Project Training

BIO-DATA

UMESH KUMAR GUPTA

E-mail: *********@*****.***

Mb. No:081********

088********

Career Objective:

Seeking a challenging position in an organization, where my

skills and knowledge can be best utilized in successful completion of the

assignments and be responsible to provide the team technical leadership,

creativity and technical judgments.

Academic Qualification:

1. Pursuing Post Graduate Diploma in Food Safety & Quality Management

from IGNOU.

2. M.Tech in Food & Nutritional Technology from SRM University, Chennai

(T.N.), with aggregate of 8.89 CGPA.

3. B.E. in Biotechnology from S.R.I.T.S., Datia (M.P.), affiliated to

Rajiv Gandhi Technical University, Bhopal (M.P.) with aggregate of

76.43%.

4. 10+2 from Bhel Shiksha Niketan, Jhansi (U.P.), affiliated to C.B S.E.

Board with 66.2%.

5. 10 from Bhel Shiksha Niketan, Jhansi (U.P.), affiliated to C.B.S.E.

Board with 73.4%.

Experience:

Presently working as food Technologist in Shakti Bhog Food Limited in

Delhi.

Achievement:

Qualified GATE exam in 2007.

Project & Training:

1. M. Tech project "Extraction of Antioxidants from Neem leaves using

Different Solvents".

2. TOOLS AND TECHNIQUES OF BIOTECHNOLOGY

. 2 Week training from Bhopal Memorial Hospital & Research Center

(B.M.H.R.C.), Bhopal (M.P.)

. Techniques Learned: ELISA, BLOTTINGS, ELECTROPHORESIS, PCR etc.

3. 45 days training from Ranbaxy Labs Limited, Paonta Sahib

(H.P.) & submitted a report on "Fermentation and DSP".

Extra activities:

1. Participated in National Conference on "PROSPECTS AND CHALLENGES IN

FOOD PROCESSING" in 2010 conducted by SRM University.

2. Win 2nd prize in quiz competition on college level.

Industrial Visit:

1. JALMA Institute of Leprosy, Agra.

2. IGFRI, Jhansi.

3. Rairu Distillery, Gwalior.

Personal Details:

Name : Umesh Kumar Gupta

Father's Name : Mr. R.C.Gupta

D.O.B. : 10-04-1986

Marital Status : Single

Nationality : Indian

Permanent Add. : C/o Mr. R.S.Gupta, H.No.-14, Lal Nagar, B.H.E.L.

Jhansi (U.P.)

Language known : Hindi & English

Sex : Male

Reference:

Mr. Prakash C. Khanduri

GM - Quality

Shakti Bhog Food Ltd.

Mr. Santosh Kumar, M.Tech (Biotech), (Ph.D.)

Asst. Professor, Head, Department of Biotechnology

SRITS, Datia (MP),

Declaration:

I hereby declare that the above information furnish by me is correct

to the best of my knowledge and belief.

Place:

Date:

UMESH KUMAR GUPTA

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