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Manager High School

Location:
Hyderabad, AP, 500017, India
Salary:
30000
Posted:
December 17, 2012

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Resume:

|T.RAVI |Email: ****.***@*****.*** |

|Shift Brewer |Cell: 964-***-**** |

|2 yrs experience (from Sept'10 to | |

|till Date) | |

Career Objective:

To be recognized and rewarded as a Technocrat who successfully adopts the

modern method to satisfy the ever changing Consumer Taste Profile, in

Indian markets and abroad.

Position: Executive - Shift Brewer and HACCP Co-ordinator

Duration: Sept'2011 to till date

Company: United Breweries Ltd (King Fisher Beer Manufacturing Company)

Job Responsibilities:

. As a Shift Brewer, responsible for Brewing Brands like "Kingfisher

Lager/HG/Dilution", "Kingfisher Strong Normal/HG".

. Takes Care of Inventory Control, Production Planning and Meeting

Company's production target and also dealing with the State Excise

Department.

. Ensuring smooth manufacturing, processing and filtration of Quality

beer in shift as per production schedule and achieve target quantity

of production and dispatch of Beer.

. Daily, Weekly and Monthly plan for Brewing and Packaging program.

. Control of raw material wastages and improvement in reducing filter

aid consumption.

. To oversee that all the systems in the process department are adhered

and followed by the shift team.

. Supervise hygiene & housekeeping of Brewing and Process area by

implementing checklists.

. Highlighting day to day Brewing and packaging issue to the General

Technical Manager.

Achievements & Specialties:

. Specialized in Managing Enterprise Resource Portal (Microsoft's

Navision)

o Production Planning (Beer position Reports)

o Inventory Control (item reports, Consumption reports)

o Cost control (Product Cost Details)

. RO Plant (45m3/hr) commissioning, Led Quality related projects (DO

Reduction, BH Performance).

. Water consumption reduced to 3.30KL/KL of beer brewed from 5.50 KL/KL

of beer brewed.

. Jr.Auditor in Project named "CHAMAK" Hygiene Audit Program.

. Technical Auditor in " Project KAVACH" Safety Program from Process

Department, now implemented all over UB Group

Academic Profile:

|Academic Qualifications |Institute/University |% of |Medium of |

| | |Marks |Instructio|

| | | |n |

|B.Tech - Bachelor Degree |University College of | | |

|in Engineering (Food |Technology |73.2 |English |

|Technology) |Osmania University, | | |

| |Hyderabad, India | | |

|Intermediate (+2) |Govt Junior College, |73.6 | |

|MPC |Malkajgiri, | |Telugu |

| |Hyderabad | | |

|SSC |Govt High School, |66.6 |Telugu |

| |lalapet,Hyderbad, District,| | |

| |A.P. | | |

Industrial Trainings:

I Have Undergone an industrial training in "AP FOODS "which is a government

industry for 1 month during may- june,2008.company has been manufacturing

and supplying nutritious food products to undernourished pregnant women,

lactating mothers school going children for over 3 decades.

IT and Software Skills

Languages : C

Operating Systems : MS-DOS, Windows,

Tools & Packages : MS Office,

Achievements:

. Member of Technical committee of University college fest named

Saanketani'2009 at Osmania University, Hyderabad.

. Attended training program me" Occupational Health and Safety"

Conducted by us on 2011, Usha fire safety equipments (p) ltd,

. Presented a paper titled "EXTRUDED SNACKS WITH CARROT FLAVOUR"at

National Level Students Seminar "Saanketani" held at Osmanial

University) College of Technology,

Personal Information

|Name in Full |: Thandra Ravi |

|Gender & Marital Status |: Male, Unmarried |

|Date of Birth & Age |: 16-MAR-1988 - 24 Years |

|Language Known |: English, Hindi, Telugu ) |

|Nationality & Religion |: Indian, Hindu |

| | |

Declaration

I hereby declare that the above information is true and correct with the

best of my knowledge and behalf. Eagerly looking to hear positive response

from your esteemed organization, with hope I remain.

Thanking you,

Yours Sincerely,

T.RAVI[pic]



Contact this candidate