Heat Exchanger Design, Computational Fluid Dynamics, Geometrical model

Resume

SACHIN A. SHINDE

** /* ****** ****. **** no: 10, Swami Vivekanand Nagar, New Sangvi, Pune 411027.

Mobile: +91-738*******

E mail: ******.******@*****.***

CAREER OBJECTIVE

Seeking a entry level position for research and development in thermal engineering/CFD/CAE

STRENGTHS

Heat Exchanger Design, Computational Fluid Dynamics, Geometrical modeling based on PROE,

CATIA

WORK EXPERIENCE

TRAINER AT DESIGN INSTITUTE 7TH JAN 2012 TO 20TH DEC.2012

COMPANY NAME: GRAPHIX TECHNOLOGY.

DESIGN ENGINEER AT MHATRE FAB AND ENGG. WORKING FROM 2ND AUG 2013.

SOFTWARE SKILLS

Software Learned Competency

GAMBIT-FLUENT Heat T r ansfer, Fluid Mechanics, 2D-3D Meshing

ANSYS 10 Meshing and analysis

Part Modeling, Sheet Metal, Top down & Bottom up

Pro-E Wildfire 4.0

Assembly, Skeleton Modeling, Drafting, GD & T

Part Modeling, Assembly, Surfacing, Drafting.

Catia V5R19

PROJECTS HANDLED

Project Title : T heoretical and Numerical analysis of shell and tube heat exchanger

Description :

• Project involved hand calculations of shell and tube type heat exchanger using L M T D, NTU

techniques and T E MA standards.

• Project also involved geometrical modeling, meshing and CFD analysis of shell and tube heat

exchanger.

Project Title : N umerical and experimental investigation of fluid flow and heat transfer in

single, straight and zigzag Aluminum pipe heat exchanger.

Description :

T he scope of this project can be divided into two main sections:

• Constructed two heat exchangers one with straight pipe-in-enclosure and other with zigzag pipe

housed in an enclosure and compared performance experimentally.

• Car ried out Computational Fluid Dynamics based analysis of both the above geometries using

GAMBIT and FLUENT software

• Results proved that zigzag pipe heat exchanger produce 50 to 100 per cent more heat t ransfer.

Project Title :Redesign of Jaggery cooking vessel for improved heat transfer.

Description :

• Jaggery making has so far been making use of the t raditional manufacturing process hasn’t

changed much in decades. Conventional Jaggery making process and boiling pan suffer from the

d rawbacks of uneven juice heating, leading to hot spots resulting in caramelization of the juice.

F ur ther, near the boiling pan are exposed to heavy fuming.

• The project aimed at fabrication and development of a system consisting of steam bath for indirect

heating of sugarcane juice.

ACADEMIA:

SR.NO QUAL I F ICAT ION UN IVERSI TY/BOARD CLASS YEAR OF PASSING

.

1 B.E.(Mechanical) PUNE First Class 2013

2 DIPLOMA(Mechani CUSROW WADIA First class 2008

cal) I NSTITUTE OF

T ECHNOLOGY

EXTRA CURRICULAR ACTIVITIES:

1. Participated In Paper Presentation In Technical Fest In 2010.

2. Participated In Manual Robotics Competition.

3. Organizing S.A.E. Events & Competition 2010.

4. Participated in Cad War Competitions In 2012.

5. Participated In SAE BAJA 2013.

PERSONAL DETAILS

NAME : S HINDE SACHIN ARJUN

FATHER’S NAME : S HINDE ARJUN TATYARAM

M OT HER’S NAME: S HINDE VI MAL ARJUN

DATE OF B IRT H : 18/06/1989

GENDER : M ALE

N AT IONAL I TY : I NDIAN

LANGUAGE : M ARATHI, H I ND I, ENGLISH.

Declaration: I hereby declare that the above mentioned information is correct and true to the best of my knowledge.

PLACE:

DATE: SIGNATURE

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