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Manager Management

Winter Springs, FL, 32708
August 06, 2012

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Sharon J. Logan


**** ****** **** ***

Winter Springs FL, 32708


To obtain a permanent position that my

k nowledge and experience can be used to teach

others, learn more myself and to be the best I can

be as a person or in a group.


Dunkirk H igh School New York Regrets diploma


B ryant & Stratton New York Associates degree

R estaurant/Hotel Management and Business Legal


City College Florida Legal

Work Experience:

1-19-2012 to 5-22-2012 Fai rways Count ry Club

R estaurant

H i red new employees and t rained new employees

t o start the restaurant up, showed them how to

cook, serve, bartend, order food and take

i nventory, also started them with a P.O.S. Managed

a g roup of 35 employees

3-15-2011 to 12-29-2011 Thi rsty Whale Bar and Pub

O rdered beer and food, trained staff, inventory

a nd book work. Managed a small group of 20

employees. Helped pull the Bar out of the red.

6-20-2010 to 2-2-2011 Hu r r icane Bar and Grill

Server, Bartender, Cook, and Manager. Took care

of a staff of 15 people making schedule ordering

a nd doing inventory.

1999 to 2007 Olive Garden

Certified T rainer for new Server, Bartender, Cook

a nd All New Managers. I ordered supplies,

i nventory and learned new products before any

other team member. I worked in home office along

w ith in the restaurant to become the M.O.D at any

O live Gardens. I opened Several Olive Garden

t hroughout the United States. Managed a group of

50 or more employees

I am knowledge in Window 7, and can work any or

most computer systems. I am aware of most or all

P.O.S systems in the restaurant industry.

R eference upon Request

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