patrick lanie
*** ****** ****** . *******, ******** 60954
815-***-**** . Email: *********@*****.***
- MANUFACTURING Management professional -
Plant Manager, General Manager, Director of Operations
Results-driven, dynamic Warehouse & Plant Management professional offering
a 15+ year track record of achievement and demonstrated success increasing
efficiencies and improving safety in high volume manufacturing
environments. Proven manager who provides critical leadership to the
corporation and executive team. Adept at implementing new management
systems, driving revenue growth and improving entire team performance.
Demonstrated ability to integrate disparate teams into new environments,
learn and teach new concepts, easily adapt to change and manage multiple
simultaneous tasks. Effective team builder and leader who understands the
necessity to develop and train an effective management staff.
CORE COMPETENCIES
( Inventory Management ( Training and Mentoring ( P & L
Management
( Strategic Planning ( Budgeting & Forecasting ( Total Quality
Management (TQM)
( Change Management ( Team Building ( Lean Manufacturing
- SELECTED ACHIEVEMENTS -
. Directed the operations of a 230+ employee, high-volume packaging plant
producing more than 50 million pounds of foam food packaging annually.
. Pioneered the implementation of Lean Manufacturing methodologies to
minimize expenses and maximize profitability.
. Boosted productivity 12% while simultaneously reducing labor cost by
$.05 per pound.
. Orchestrated the complete P&L management of a $45 million food packaging
manufacturing facility.
. Shrunk scrap expense 30% and increased labor efficiencies 20% over five
years.
. Realized $250,000 in annual cost savings by identifying and securing
capital for technology upgrades.
. Revamped plant scheduling; moved from three to two shifts, resulting
annual savings of $480,000.
. Championed the creation of a front-line supervisor team resulting in a
10% productivity increase.
. Cultivated and fostered relationships with internal and external client
groups.
. Enhanced shift hand-off communications by defining clear deliverables
and expectations at daily Tier I meetings.
. Increased plant performance through restructuring Tier II meetings to
address and rapidly rectify key performance issues.
. Conceptualized and implemented the use of visual staffing charts and key
performance indicators (KPIs) to increase product quality and reduce
downtime.
. Liaised with senior management to showcase plants accomplishments and
detail the financial impact of plant closure, resulting in keeping plant
open during corporate downsizing initiative.
. Honored recipient of EHS Leadership Award.
- PROFESSIONAL SUMMARY -
Executed all duties related to the cost efficient operation of multi-shift,
multimillion dollar manufacturing plants. Directed the activities of up to
seven managers and more than 230 indirect reports. Developed and ensured
adherence to annual operating budgets. Oversaw a $5 million budget.
Responsible for developing and implementing cost savings initiatives.
Coached and mentored staff in lean operations procedures.
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Kept staff abreast of all new corporate initiatives. Report team efficiency
results to management. Leveraged innate creativity to develop new training
processes and procedures. Analyzed P & L statements and internal metrics to
increase departmental and corporate profitability. Charged with
responsibility for the environmental, health and safety programs protecting
more than 300 employees across two states. Awarded the first ever
"Superior" American Institute of Baking rating. Achieved zero non-
conformances during BSI / ISO quality audits. Ensured inventory was aligned
with stated business objectives and sales forecasts. Fostered a team
environment and built a sense of ownership amongst employees. Identified,
managed and boosted customer service levels. Hired, trained and motivated
staff.
- EMPLOYMENT HISTORY -
pactiv, Frankfort, Illinois 2011 - Present
A world leader in the design, manufacturing, distribution and marketing of
food packaging materials.
Production Manager
REYNOLDS FOOD PACKAGING, Grant Park, Illinois 1986 - 2011
A renowned leader in food packaging products.
Plant Manager (2006 - 2011)
Production Manager (2005 - 2006)
Regional EHS / Quality Manager (2003 - 2005)
Environmental Health & Safety Manager (2002 - 2003)
Quality Systems Manager (1998 - 2002)
Production Supervisor (1995 - 1998)
Production Team Leader (1991 - 1995)
Previous experience included Production Team Leader and Production Machine
Operator. Details on request.
. EDUCATION & TRAINING -
Bachelor of Science - Business Administration
University of Phoenix
Principals of Occupational Safety and Health
National Safety Council
Food Processing Sanitation
American Institute of Baking
HACCP
American Institute of Baking
OSHA 10 Hour Safety Course
OSHA Compliance and Workplace Safety
United States Army