GRETCHEN M. SETOTONG
Blk* Lot** P* San Lorenzo Vill, Puan, Davao City
091******** / 285-06-60
E-mail: *********@*****.***
Personal Data:
Age : 27
Gender : Female
Date of Birth : March 29, 1986
Place of Birth : Davao City
Civil Status : Single
Religion : Roman Catholic
Objectives:
To obtain a fulltime Service Crew job position in a highly reputed
organization. I am looking for a job position in my future career with
the opportunity to apply formal training and experience received on
my related course and experiences.
Work Experiences:
Year 2003-2004 Service Crew
Jollibee Fast Foodchain
Matina, Davao City
Year 2005-2006 Service Crew
Kentucky Fried Chicken
SM Ecoland Davao City
Year 2008-2011 EMAA particular in cellular phone
Hitachi Tokai Tech
Ibaraki Japan
Educational Background:
College : Bachelor of Science in
Hotel Restaurant Management
Philippine College of Technology,
Bajada, Davao City, April 2013
High School : Mabini National High School
Bangkal, Davao City
March 2003
Elementary : San Lorenzo Elementary School
San Lorenzo Village Puan,
DavaoCity
March 1999
Certificate of Competency:
*National Competency (NC II) Bar passer Davao City, year 2012
* National Competency (NC II) Housekeeping passer Davao City,
April23,2013
* National Competency (NC II) Commercial Cooking passer Davao City,
April 25,2013
Training/seminar and achievements:
• Actual Shipboard Training at Ocean Link Institute On-board M/V
Super Ferry 21
(Ermita, Manila, Philippines on March 8,2012)
• Hotel Familiarization Seminar in Food & Beverage Department and
Kitchen Demo w/ Executive Chef (Manila Grand Opera Hotel on
March 6,2012)
• Participation in the Culminating Activity in Western Cuisine
( Philippine College of Technology Garden Park Village,Bajada,
Davao City Year 2012)
• Participation in Seminar Workshop on Flower Arrangement
( Philippine College of Technology Garden Park Village, Bajada,
Davao City on January 10,2013)
• Certificate of Attendance in attending the International Cruise
Awareness Program
• Certificate of Employment as Restaurant team member of Kentucky
Fried Chicken Phil’s. Olympus Foods Inc.
• Certificate of Recognition in Japanese language Training Center at
OCEAN BRIDGE & ARC FOUNDATION INC.
• Certificate of Success applicant of 2008 level 3 passer Of Japanese
Proficiency Test in JAPAN.
• Certificate of 3 years training and technical internship training at
TOKAI TEC CO.,LTD. Friend Nippon JAPAN
References:
• Mr. Philip Louis Cabalinan
Airport Representative Front Office at Marco Polo Hotel
Contact no. 092********
• Mr. Romeo Ibabao
Philippine College of Technology HRM major instructor
contact no. 093********
• Mrs. Girly Picaza
Philippine College of Technology HRM Coordinator
contact no. 091********