Kitchen stewarding supervisor

Application for the post of Assistant chief steward

CURRICULUM VITAE

SANJOY MANNA

KHAN & BODHAK PARA

VILL+POST - PUJALI

P.S-BUDGE BUDGE

DIST-24 PARGANA (SOUTH)

KOLKATA-700138

MOB. NO:-91-916*******

E-MAIL ID:- ************@*****.***

KEY SKILL :-ASST.KITCHEN STEWAR DING MANAGER

OBJECTIVE :

I firmly be leave in that a combination of hard work and team spirit are integral parts of my

personality vision, perseverance s look forward to working in a competitive and challenging

environment.

PERSONAL MISSION:

To achieve the highest position of the organization for which. I am performing where my Experience,

Enthusiasm & knowledge will assist me to do research & develop my professional part i.e. Hospitality.-

INDUSTRIAL EXPOSURE:

1. Working as a Kitchen Stewarding supervisor in ITC FORTUNE select Loudon by welcome group

Kolkata from 20th october2010.

2.Worked as a Kitchen Stewarding senior supervisor in Pan India Food Solutions Pvt Ltd,

( Future group)South city Mall, Kol-68.From 3rd December 2007 to 17 th october2010.

3. Worked as a Kitchen Stewarding senior supervisor in FLOATEL an Ecotel Hotel. (Orchid group) 9/10

Kolkata Jetty, oppt, HQ (Eastern Region) stand road Kol-700001. From 20th Nov 2006 to 30th November

2007.

4. Worked as a Kitchen Stewarding operative in ITC HOTEL Sonar Bangla Sheraton & Towers

Kolkata, under Sinner Jernih (I) Pvt Ltd. A company of Sinner Jernih SDN BHD, Malaysia.

From 23rD May 2003 to 19th November 2006.

JOB RESPONSIBILITY:

¬ Expertise in overall management of food safety on board. Ensure clean, efficient, and economical food

service.

¬ Possesses expertise in food safety and hygiene (international standards) and has the ability to perform

in tough times and pressures.

¬ Has managed and lead the operations of Kitchen stewarding department in accordance with Hygiene &

HACCP rules and guidelines.

¬ Observed and evaluated employees' performance to devise methods for improving efficiency and guard

against wastage.

¬ Delegation of duties and assign responsibilities to individuals at various levels.

¬ Able to multi-task efficiently, have an eye for detail and takes pride in his work.

¬ Eager to learn, communicate well, have a positive attitude and be a team player.

¬ Planning and executing the events by team to meet the organizational goals.

¬ Achieved organization goals and improved productivity by reducing the costs and maintaining quality.

¬ Conducting Inventories & motivating the all departments to avoid the breakages.

EDUCATIONAL QUALIFICATION:

ACADEMIC:

Examination Board/Council/University Year of passing Division/Class

B.Com (pass) University of Calcutta 1999 Passed

Higher Secondary West Bengal Council 1997 Passed

Secondary Education West Bengal Board 1995 2nd

SOFT SKILL:

. Strong interpersonal skills.

. Adaptability and Flexibility.

. Positive attitude and to accept new challenges.

. Hard Working and sincere for my work.

. Knowledge in Computer Microsoft office word& excel.

PERSONAL DATA:

Father`s Name - Profulla Manna

Languages Known - English,Hindi,Bengali.

Hobbies – Playing Cricket, Football, Art.

Pass Port No - F- 1830868

Date of Birth - 9th December 1978

Sex - Male.

Nationality - Indian

Religion - Hinduism.

DECLARATION:

I do here by declare that all the fact above are true and correct to the best of my knowledge and

belief.

SANJOY MANNA

PLACE: Kolkata

DATE : 04.10.2012

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