Chef De Cuisine
Resume:
Leandria T. Lewis
Escondido ca, 92025
a8x04q@r.postjobfree.com
Professional Experience:
I am currently the Chef de Cuisine at San Diego Desserts in San Diego .
Guckenheimer Corp
2006 to 2009
Sous Chef
Menu Planning
Plan menu, assure quality control, and minimize waste.
Ordering for weekly production
Overseeing all kitchen activity
House of Tricks
2005 - 2006
Fish/Grill Cook
Preparation of menu items to restaurant specifications
Maintain quality of food for maximum results
Formulate fresh ideas for weekly specials
Top of the Rock
2004 - 2005
Grill Cook
Help maintain high standards for upscale restaurant specializing in New American cuisine. Also helped with weekly ordering schedules.
Education & Qualifications: San Diego Mesa College
Culinary Arts
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