Vice President Service

YANISA VITTAYAVUTTIANAN

*** ******* ******, *** ***. New Orleans, LA 70112

Mobile number : 504-***-****

e-mail : **********@*******.***

Personal details

Birthday : July 13, 1984

Age : 27

Nationality : Thai

Marital Status : Single

Sex : Female

Religion : Buddhism

Education

2009 – 2010 : Bakery and Pastry Programme, School of the Oriental Hotel Apprenticeship Programme (OHAP)

2002 – 2006 : Thammasat University Bangkok, Thailand

Bachelor’s Degree of Liberal Arts (Psychology), GPA.3.05

Work experience

Jan 2011 – Dec 2011 Marriott Hotel, New Orleans, The United Stated

Internship in Pastry and Bakery

- Preparation and Finishing Desserts for Restaurant, Room Service and Concierge.

- Production of desserts and pastry for breakfast and the chain of Marriott hotel.

- Decoration dessert of dishes for room service.

July 2009 – July 2010 Mandarin Oriental Hotel, Bangkok Thailand

- Studied about Introduction to Basic Ingredients, Basic Doughs and Pastes, Basic Cream, Basic Ice-cream, Sauces and Frozen Goods, Chocolates, Pralines and Petits Fours, Cookies and Baked Goods, Preparation and Finishing Desserts for Buffets and Banquets and Mis En Place and Actual Service Work a la Minute.

July 2006 – July 2009 Bangkok Bank Public Company Limited

HR Analyst in Business Unit Human Resource Department

- Consulting and giving the information about recruitment, promotion, training needs, manpower planning and the regulation of Bangkok Bank to business units and employees

- Coordinating Business Units such as The Office of President Department, Public Relation, International Legal Group, Audit, Compliance, Cash Management and HR practice for solving many problems, making relationship between business unit and HR and report to Vice President in time

- Organizing the information for analyzing, service and giving the advice to business units for standardized practice

- Preparing and doing the memorandum, the document and the information for reporting to Vice President and Senior Vice President

- Selecting and interviewing the suitable candidates for working in Business Units

March 2005 – April 2005 Training at R.S. Promotion Public Company Limited in the part of R.S. star Club

- Planning, creating and setting courses and activities for member of RS star club such as singing course for kid and camping for the beginner

- To be a staff in RS star club for giving the information and present some new courses to both the member and other

- To join in Working Women contest and received to join in this activities at Phu jai sai (Chiang Rai)

Activities

October 2548 : To join in a camp of volunteer for developing and giving the knowledge to many hill tribe and children

November 2546 – January 2547 : The staff in Dome Academy by doing the mascot, consulting and giving the advice many students about Psychology in Thammasat

May 2545 – October 2546 : - To be a staff in Freshy Game for coordinating with other faculties

- To be a member of TU Chorus for singing and coordinating

Skills

Computer : MS Office and Internet

Language : English ; Good in Reading, Fair in listening, writing and speaking

Strengthens : Weaknesses :

- Adaptability - Straight

- Extraversion - Serious

- Responsibility

Hobbies : Reading, Listening and Exercise

Reference

Yves Favier , Senior Pastry Chef at Marriott Hotel, New Orleans, Louisiana, The United States. E-mail:****.******@********.***

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