| Job alert | Jobs 101 - 110 of 2836 |
Corporate Chef, Field Sales (Texas) Details Nestle Operational
Nestle International
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Arlington, VA, 22201
... We're in 97% of American homes, and as the leading food and beverage company, our goals are to continue to deliver quality ... As the Corporate Chef, Field Sales for Nestlé Professional Solutions you'll have an opportunity to do this and much more! In ... - Jun 22
Culinary Lead
CAVA - Bethesda Row
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Bethesda, MD, 20814
... responsible for opening or closing the restaurant Learn basic food and beverage management, including ordering and inventory ... Part Time Full Time Team Member Hourly Kitchen Manager Assistant Kitchen Manager Assistant Manager Sous Chef BOH Supervisor - Jun 20
Sous Chef
Erickson Living
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Ashburn, VA
... Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. How you will make an impact: Manages daily kitchen production and food preparation for on-time service of resident ... - Jun 10
Sous Chef
Sixty Vines
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Washington, DC, 20037
... Our ideal candidate is an experienced sous chef with a strongbackground in high-volume, scratch-made cooking. You will be responsible for running an efficientkitchen, ensuring safety and sanitation protocols are always followed, producing top ... - Jun 20
Executive Chef
BLC Recruiting Inc
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Tysons, VA, 22107
The ideal candidate must have an experience as an Executive Chef in a high-volume upscale casual dining restaurant. Compensation: $80,000.00 to $90,000.00/year plus up to 18K annual bonus Responsibilities of the Executive Chef Prepare a wide variety ... - Jun 18
Sushi Chef I
Hana Group
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Bethesda, MD, 20811
... Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef's ... - May 27
Executive Sous Chef
ClubCorp
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Haymarket, VA
... About You Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent experience. Food & Safety certifications. Effective leadership, communication, and training skills, ... - Jun 15
Executive Chef
Culinaire Staffing
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Reston, VA, 20190
Job Description Executive Chef Reston, DC Shout out to all you Ninja Chefs! Are you ready to hang your chef hat in a trendy high-volume food-centric restaurant that promotes a healthy and professional work environment? This is a hands-on working ... - Jun 22
Sous Chef
Sodexo
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Tysons, VA, 22102
... Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process._ **What You'll Do:** As a Sous Chef at Sodexo, you are a team player and food ... - Jun 07
Tourism and Visitor Experience Intern
Destination DC
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Washington, DC, 20005
... a private, non-profit membership organization of nearly 1,000 businesses committed to marketing the area as a premier global convention, tourism and special events destination with a special emphasis on the arts, cultural and historic communities. ... - Jun 22