Post Job Free

Sous or Chef or Cork jobs in Ashburn, VA, 20149

Sign in
Search for: Jobs   Resumes


distance:
Job alert Jobs 41 - 50 of 608

Executive Kitchen Manager - Chef

Gecko Hospitality  –  Ashburn, VA
$75,000
Executive Chef We have an opening for an experienced Executive Chef in the Ashburn, Virginia area. The concept is vibrant, high volume, scratch, casual and eclectic. The brand is growing strategically locally, opportunity for career growth is very ... - May 02

Sous Chef

Capital Restaurant Resources  –  Washington, DC
Job Description We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day ... - May 08

Executive Chef I

Brightview Senior Living, LLC  –  Bethesda, MD
... ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: What you will get to do as an Executive Chef at Brightview? Design delectable menu items that are pleasing to the pallet. Create ... - May 01

Chef

Brightview Senior Living, LLC  –  Bethesda, MD
... Overview: Brightview Senior Living is looking for a talented Chef Fulfill your passion for cooking while enjoying work / life balance! At Brightview, you will get to exercise your culinary creativity by providing an authentic resaturant style ... - Apr 20

Banquet Chef

Hyatt  –  Reston, VA
... The goal of the Banquet Chef is to manage a specific department and work with the Executive Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the ... - May 07

Back of House Team Member

Firebirds of Frederick  –  Urbana, MD, 21704
... Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station. What you can expect from ... - Apr 26

Executive Chef

True Food Kitchen  –  Fairfax, VA, 22031
... For more than 5 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. You have expert knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - May 08

Executive Chef

Sodexo Live!  –  North Bethesda, MD
... Principal Function: An Executive Chef III is charged with maximizing the productivity of the culinary staff, as well as managing the sous chefs who are directly below them in the culinary chain of command. The Executive Chef III will train and ... - May 07

Executive Chef

Gecko Hospitality  –  Washington, DC
$120,000
... for a senior level Executive Chef. This is a high visibility, high profile culinary role, overseeing $10M + in annual culinary revenue. He Executive Chef will provide leadership and supervision to a full team of sous/kitchen Manager level employees. ... - May 02

Sous Chef

SIXTY VINES 2200 PENN LLC  –  Washington, DC, 20037
... Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top ... - May 01
Previous 2 3 4 5 6 7 8 Next