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Port Louis, Mauritius
... Jun – Aug 1997 RESTAURANT DU POLO DE PARIS, Paris, France Mar 1998 Culinary Advisor: Michel KEREVER Chef: Eric RENAUD Kitchen Trainee Pantry; Hot food. Aug – Sept 1996 RESTAURANT LE DIVELLEC, Paris, France (Member of ‘Relais & Châteaux’ Group ...
- 2016 Feb 12
Mauritius
... Chantenay, Petit Verger, Saint Pierre, Mauri tius D.O.B: 10.01.1974 Mobile: 230-***-****/230-******** Email: acpkch@r.postjobfree.com Career Objectives I am looking forward to using the skills I have developed at La Passion du Fer Forge as a Welder. ...
- 2015 May 07
Mauritius
... Training/Certifications Visible Felt Leadership (VFL) by DU PONT Contractor Safety Management (CSM) by British Safety Council Certificate in Health Safety and Environment (HSE SPDC accredited) 2008 Introduction to Quality Management 2012 ...
- 2014 Jun 26