Myrtle Beach, SC
... Myrtle Beach, SC 06/1996 – 11/2005 Cambridge, MA Multi -Unit Executive Chef Annual Sales Volume: $10 Million Reduced Food from 38% to 25% through proper receiving and inventory, monitoring portion control, better training for FOH and BOH and better ...
- 2023 Dec 07
Columbia, SC, 29201
... was to make sure all areas were performing at the highest level..i basically managed over 15 or more employees at any given time..many days i would work 14 to 16 hour days..over all its a great experience to work with some of the best chef's ever.. ...
- 2023 Dec 05
Columbia, SC
... • Lends support to the chef with meal preparations and takes part in the setup and cleaning activities for hosted events. IL Bucato Columbia, SC Cook Mar 2022 - Feb 2023 • Managed front-of-house operations, including order-taking, ensuring efficient ...
- 2023 Dec 03
Charleston, SC
... Pastry Chef 08/2008 to 05/2010 FIG Restaurant Charleston, SC Implemented a new pastry program, working side by side with executive and sous chefs, ordering, production, managing inventory, and training all staff to effectively sell, serve, and ...
- 2023 Nov 28
Hilton Head Island, SC
... My experience and expertise in a variety of culinary settings has enabled me to use my education to become a well-rounded, creative, and innovative chef. My proven success has provided exemplary paths of promotions EXPERIENCE BOHEMIAN HOTEL, A ...
- 2023 Nov 19
Little River, SC
... Sous Chef MORRISON HEALTHCARE - Little River, SC December 2022 to March 2023 ) Preparing meals and dishes for staff and patients in a hospital setting. In this capacity, I prepared meals for the staff and special diet meals required by patients. ...
- 2023 Nov 10
Myrtle Beach, SC
... 2006 to June 2009 Commercial Driver's License (CDL) Class A Expires: March 2028 Endorsements: H (Hazardous Materials) Skills • Commercial Driving • Driving • Tractor-Trailer • Load & Unload • Customer service • Management • Loader operation • Chef
- 2023 Nov 09
Greenville, SC, 29601
... • Performed as head chef to maintain team productivity and restaurant quality. • Helped staff adhere to tough restaurant requirements through practical discipline and motivation. • Directed staff in restaurant kitchen and field to maintain ...
- 2023 Nov 08
Charleston, SC
... Manresa Restaurant Created gourmet package design for the 2 Michelin Star restaurant, kicking off the launch of the Pastry Chef’s confections Creative Alliance Pitch for Sonic QSR AlisiAni Skin Care Developed brand strategy, brand identity, brand ...
- 2023 Nov 05
South Carolina
... Sous Chef Gullah Cuisine - Mount Pleasant, SC June 2008 to September 2012 Duties, Accomplishments and Related Skills: As a Sous Chef, I collaborated with the Executive Chef on inventory control, employee concerns, and operations. Create unique menu ...
- 2023 Oct 16