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Cruise Ship River Cruises hospitality industry

dublin maritime inc  –  Hyderabad, Telangana, India
USD$
Bartender, Waiter, Chef de Partie, Commis Chef, Kitchen Helper, Candidates minimum 1-3 years of experience in their relevant field. Salary 650/2500 USD$ Depends on Experience We partner with some of the world’s largest Ocean Cruise Lines, River ... - Apr 28

Chef

Acadian Sturgeon And Caviar Inc  –  Canada
... Role Description This is a full-time on-site role for a Tasting Menu Chef at Acadian Sturgeon and Caviar Inc. located in Saint John, NB. The Tasting Menu Chef will be responsible for creating and executing innovative and high-quality tasting ... - Apr 28

Chef/Cook

Bait Al Madeena Restaurant  –  Dubai, United Arab Emirates
3000
We are looking for chef/cook for our restaurant in Dubai, Deira. Who can manage the daily preparation of the food items for a station or a specific area in a kitchen, cooking and preparing all food orders in an efficient, healthful, and attractive ... - 2023 Sep 08

Chef

Acadian Sturgeon And Caviar Inc  –  Saint John, NB, Canada
... Role Description This is a full-time on-site role for a Tasting Menu Chef at Acadian Sturgeon and Caviar Inc. located in Saint John, NB. The Tasting Menu Chef will be responsible for creating and executing innovative and high-quality tasting ... - Apr 28

Head Chef

Hessenland Inn & Schatz Winery  –  Canada
Hessenland Inn & Schatz Winery is excited to add to their Kitchen team an energetic and passionate Head Chef to oversee and be involved in all aspects of our culinary offerings. The Inn & Winery are located between beautiful Grand Bend & Bayfield in ... - Apr 23

Chef d'équipe de routage

Intelcom  –  Canada
Description : Le chef d'équipe routage est chargé de veiller à ce que toutes les stations soient assignées et que les planificateurs de route qu'il supervise examinent régulièrement les stations qui leur sont assignées. Il doit enquêter et résoudre ... - Apr 23

Banquet Chef

Plant Riverside District  –  Savannah, GA
... Contributions Employee Assistance Program Responsibilities: JOB SUMMARYThe overall objective and purpose of the Banquet Chef position is to oversee the daily operations of the banquet culinary department under the direction of the Executive Chef. ... - Apr 27

Chef d'équipe de routage

Intelcom  –  Montreal, QC, Canada
Description: Le chef d'équipe routage est chargé de veiller à ce que toutes les stations soient assignées et que les planificateurs de route qu'il supervise examinent régulièrement les stations qui leur sont assignées. Il doit enquêter et résoudre ... - Apr 22

Executive Chef at ONE BOURBON

ONE BOURBON  –  Grand Rapids, MI
... to question and continuously learn and grow -Full-service Executive Chef or Sous Chef experience of at least 1 year, event experience a plus -Ability to handle BOH operations, utilize existing systems, train, monitor expenses, place orders, etc. ... - Apr 27

Chef- Sous Chef

Tredici Corp  –  East Rutherford, NJ
Job Description Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed... - Apr 11
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