| Distance: | Job alert | Jobs 151 - 160 of 633378 |
Executive Sous Chef
STK Downtown & Rooftop
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Manhattan, NY, 10014
75000USD - 80000USD per year
... Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining quality control, and fostering a team-first, high-performance environment. Key Responsibilities ... - Jun 21
Senior Account Executive, Key Art
BLT Recruiting
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Glendale, CA, 91203
Job Description Salary: ~$150,000 Reports To: EVP, Key Art Overview: A premier entertainment creative agency is looking for a dynamic and highly organized Senior Account Executive to join its growing Key Art department. This is a supportive, client ... - Jun 21
Traveling Sous Chef
Dartcor
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Parsippany, NJ
... a Traveling Sous Chef. If you’re passionate about cooking, enjoy working in diverse environments, and have a flair for delivering exceptional hospitality, we want you to join our team! Job Overview: As a Traveling Sous Chef, you will play a key ... - Jun 21
Sous Chef
Hell's Kitchen - DC
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Washington, DC
65000USD - 85000USD per year
... delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to Washington D.C. ... multitask and effectively manage relationships at all levels Key Accountabilities: Be responsible for effective execution of ... - Jun 21
Cook I - Catering & Banquets
Wynn Las Vegas
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Las Vegas, NV
... Assist the Chef de Partie and Chef as needed in execution of production. Properly label and date all products to ensure safekeeping and sanitation. Apply adept knife skills required for preparation. Must be able to breakdown work station and ... - Jun 19
Tournant Brew Brothers - Eldorado (Reno)
Caesars Entertainment
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Reno, NV
Description Starting pay: $19.00 USD JOB SUMMARY The Tournant must be able to, in the absence of the Room Chef, assume responsibility of the entire operation of the kitchen including supervision and productivity of area crew. The Tournant must ... - Jun 05
Culinary Trainee - Catering & Banquets
Wynn Las Vegas
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Las Vegas, NV
Job Description Company Description Job Description As a Culinary Trainee – Catering & Banquets you will be responsible for the following: Job Responsibilities: Responsible for assisting chef as needed in execution of production, assist in the daily ... - Jun 20
Executive Sous Chef - Banquets
Omni Hotels
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Oklahoma City, OK
... TheExecutive Sous Chef - Banquets has an overall responsibility for the efficient and effective running of the kitchen and food production banquet outlets, ensuring operating costs are minimized. Responsibilities + Responsible for the execution of ... - Jun 10
Pastry Chef (Full-Time am to pm, Monday to Friday
Council for Jewish Elderly
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Deerfield, IL, 60015
... Discusses with the Chef daily about menu and food prep for following day. Discusses with the Chef or department management about special ingredients that may be needed or faulty equipment. Measures ingredients using cups, spoons, and scales. Mixes ... - Jun 21
Key Account Manager - West
Grifols
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Vermont Slauson, CA, 90044
$160,000 - $180,000 per year
... The KAM will be responsible to coordinate and communicate the sales activities on a regular cadence with key Grifols Stakeholders across multiple departments and functions including Territory Sales Representatives, Regional Sales Directors, Managed ... - Jun 20