| Distance: | Job alert | Jobs 61 - 70 of 865938 |
line cooks
Steel Metal District
–
Sioux Falls, SD
Job Description Responsibilities: Prepare and cook menu items according to recipes and restaurant standards. Maintain a clean, organized, and safe workspace. Ensure food quality, presentation, and portion control. Assist with inventory management ... - Jun 14
Sous Chef
Hell's Kitchen - DC
–
Washington, DC
65000USD - 85000USD per year
... Risotto, and one of Chef Ramsay’s personal favorites, Sticky Toffee Pudding. The Sous Chef must have: The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards Previous experience as an ... - Jun 14
Executive Chef-Italian Cuisine
Barbatella, LLC
–
Naples, FL
... meets company standards Maintaining cleanliness and organization in the kitchen Ordering and managing inventory Creating and implementing health and safety protocols Qualifications 3+ years of kitchen manager or executive chef experience ... - Jun 14
Sous Chef
Dolce Philadelphia
–
Philadelphia, PA, 19110
58000USD per year
Job Description The Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. ... - Jun 14
CHEF, SOUS (HOURLY) (FULL TIME)
CulinArt Sector
–
Richmond, CA, 94807
We are hiring immediately for a CHEF, SOUS (HOURLY) (FULL TIME) position. Location: Dominican University 100 Magnolia Ave, ... Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards. ... - Jun 13
Sous Chef
Highgate
–
Seattle, WA, 98121
... standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous Chef ... Make cooks aware of daily forecasts and customer counts so that they can be adequately prepared to serve both hot and cold ... - Jun 03
Line Cooks/Sous Chef
Tavern Restaurant
–
Boise, ID, 83706
... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. Culinary school or previous culinary experience is a plus. Responsibilities: ● Maintaining a sanitized and well-organized kitchen ● Preparing workstations for ... - Jun 11
SOUS CHEF
compass-group.com
–
Grapevine, TX, 75261
... Our Sous Chef assists with ordering, inventory, and food preparation. This role demands adhering to the American Airlines culture and guidelines, the Health Department’s regulations, and our company’s standards and expectations of food quality, ... - Jun 05
Sous Chef
Arlo NoMad
–
New York City, NY
... wanting more The Sous Chef is one of the most important jobs in a kitchen. They should have an extensive knowledge of all dishes on the menu. They should be able to coordinate all culinary teams and ensure cooks are meeting the Chefs standards of ... - Jun 14
SOUS CHEF (FULL TIME AND PART TIME)
Morrison Healthcare
–
St. Marys, PA, 15857
We are hiring immediately for full and part time SOUS CHEF positions. Location: Penn Highlands Elk - 763 Johnsonburg Road, ... Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards. ... - Jun 13