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Executive Chef 3

Sodexo  –  New Britain, CT, 06050
... Sodexo's Campus Segment is seeking an Executive Chef 3 for Central Connecticut State University in New Britain, CT. This ... What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of ... - May 04

Pastry Cook

Hacienda Del Sol Resort  –  Tucson, AZ, 85718
$17 - $19 per hour
... and desserts according to recipes and standards set by the Pastry Chef - Decorate and present pastries and desserts in an ... including evenings, weekends, and holidays - Culinary education or training is a plus EEOC Statement: Hacienda Del Sol ... - Apr 14

Executive Chef

Gordon Tavern  –  Eugene, OR, 97401
... Competitive salary Employee discounts Paid time off Position Objective: The Executive Chef is the culinary mastermind behind all catering and event menus, responsible for overseeing the preparation, production, and presentation of all food items. ... - May 05

Executive Chef 3

Sodexo  –  Cincinnati, OH, 45221
... Sodexo is seeking an Executive Chef for the University of Cincinnati in Cincinnati, OH. The best-qualified Executive Chef ... What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of ... - May 03

Special Education Teacher-Life Skills

Little Elm Independent School District  –  Frisco, TX, 75034
... Qualifications: Education/Certification: • Bachelor's Degree from an accredited college or university • Valid Texas teaching certificate with required special education endorsements for assignments Special Knowledge/Skills: • Working knowledge of ... - Apr 21

Staff Nurse- NCCU- University Hospital

The Ohio State University Wexner Medical Center  –  Columbus, OH, 43210
... Scope of Position: The Ohio State University Wexner Medical Center's mission is to improve health in Ohio and across the world through innovation in research, education, and patient care. The team provides patient care and supportive services ... - May 04

Kitchen Manager / Sous Chef

Fremont Golf Club  –  Fremont, NE
Job Description Job Summary - Serve as “second-in-command” of the kitchen, assist the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist ... - May 05

Project Director, Claflin University Minority Serving

Claflin University  –  Orangeburg, SC, 29117
Job Details Job Location Claflin University Main Campus - Orangeburg, SC Position Type Full Time Education Level 4 Year Degree Travel Percentage Up to 25% Job Shift Day Job Category Education Description Responsibilities The Project Director plans, ... - Apr 21

Pastry Sous

The Salty Donut Operations  –  Tampa, FL, 33604
48000.0-55000.0 per year
... Requirements THE JOB The Assistant Kitchen Manager/Pastry Sous of a Salty store is responsible for monitoring the day to day operation of their respective store’s kitchen in partnership with our Pastry Chef & Director of Culinary. The Assistant ... - Apr 25

Pastry Chef

PreGel America  –  Concord, NC, 28027
The Pastry Chef is responsible for maintaining the daily functions of a training center kitchen at a high level of quality. This position requires a thorough knowledge of pastry ingredients and their functions in baking, pastry, and frozen dessert ... - May 02
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