| Job alert | Jobs 41 - 50 of 2440 |
Sous Chef
Asbury Communities
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Gaithersburg, MD
... Assists Executive Chef in ensuring that all production associates meet standards, and that production is coordinated for meal service. Assists Executive Chef in menu planning, ordering & inventory, planning special events & catering, and other ... - Jun 05
Executive Chef - Herndon, VA
Compass Group USA Inc
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Floris, VA, 20171
... upon formal degree or training * Extensive catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences * Hands-on chef experience a must * Comprehensive ... - May 15
Chef de Cuisine - Janelia Research Campus
Aramark Corp.
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Ashburn, VA, 20147
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job ... safety and sanitation in the kitchen * Oversees special catering events and may also offer culinary instruction and/or ... - May 16
Catering Driver II Details
aramark01T1
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Washington, DC
The Driver II has a CDL and may drive a bus, shuttle van, or straight truck, or boat–hauling vehicle. Drivers in this position that hold a Class B CDL; drive vehicles under 26,000 lb such as a passenger bus or a straight truck with air brakes or a... - Jun 05
SOUS CHEF
Compass Group, North America
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Gaithersburg, MD, 20898
... Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary ... - May 15
Executive Chef
Gecko Hospitality
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Ashburn, VA
$110,000
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. This is a vibrant, busy, premium segment featuring ... - May 23
Chef Instructor (Monday-Friday)
Aramark
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Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ... Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques At Aramark, ... - May 22
Catering Services Director Details
aramark01T1
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Washington, DC
The Catering Services Director is responsible for planning and leading the entire catering operation across multiple units or in a large account. The Catering Services Director will be responsible for the Catering team, planning, and completing ... - Jun 05
Executive Chef
DIG Restaurant Teams
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Ashburn, VA
Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: 16 weeks of Fully Paid Parental Leave (for primary ... - Jun 05
Catering Manager
Aramark
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Tysons, VA, 22102
The Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in line with customer ... - May 29