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Chef or Culinary or HACCP or Meat or Miramar jobs in Ashburn, VA, 20149

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Chef Manager -Georgetown Catering

Aramark  –  Washington, DC, 20057
The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed. These tasks include but are not limited to: Overseeing and running the production software, Recipe configuration and compliance, purchasing, HACCP ... - Jun 19

Executive Chef

Gecko Hospitality  –  Washington, DC
$120,000
Executive Chef Iconic DC venue has an immediate need for a senior level Executive Chef. This is a high visibility, high profile culinary role, overseeing $10M + in annual culinary revenue. He Executive Chef will provide leadership and supervision to ... - May 29

Executive Chef

Gecko Hospitality  –  Washington, DC
$80,000 - $85,000
... This is an exciting opportunity for a career driven chef to step into a new role. If you are ready for the next level in your culinary career and available for the DC market then this could be for you. Ideal culinary backgrounds will include career ... - Jun 20

SOUS CHEF

Compass Group, North America  –  Linton Hall, VA, 20136
... Job Summary To support our growth we're looking for a Sous Chef to join our awesome team! The Sous Chef will focus on culinary excellence and the cafe experience for the Food program to support operational excellence. This position reports into the ... - Jun 03

Executive Chef Upscale

Gecko Hospitality  –  Reston, VA
$70,000 - $75,000
Executive Chef - Upscale Dining Description Executive Chef- Upscale Dining/Steakhouse Reston, VA $70,000 to $75,000 We currently have an immediate need for an Executive Chef in the Reston, VA market. This person must have 3 to 5 years of experience ... - May 31

Executive Chef

Gecko Hospitality  –  Washington, DC
$68,000
Executive Chef We have an opening for a DC area Executive Chef. This is an opportunity for an experienced, premium venue Executive Chef to join a highly reputable, locally owned farm to table, culinary driven concept. This position is available ... - May 29

Chef Manager -Georgetown Catering

Aramark  –  Washington, DC, 20057
The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed. These tasks include but are not limited to: Overseeing and running the production software, Recipe configuration and compliance, purchasing, HACCP ... - Jun 13

Executive Chef

Compass Group USA Inc  –  Arlington, VA, 22201
... Job Summary Join Restaurants Associates at Deloitte as our Executive Chef, where you'll lead high-volume corporate dining and catering operations from Monday to Friday, with holidays off. We're looking for a culinary visionary with proven experience ... - Jun 12

Commissary Chef _Executive Chef of Production

Gecko Hospitality  –  Washington, DC
85,000
... A diverse culinary background will be preferred encompassing boutique, chef driven, high-end cafe style or similar concepts coupled with some high-volume production experience. HACCP knowledge a plus. The role will be DC based and the Executive Chef ... - May 31

Exec Sous Chef

José Andrés Group  –  Washington, DC, 20001
... of Chef José Andrés' team as we stride towards our mission to save the world through the power of food! The Executive Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary ... - Jun 08
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