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Chef or Bar jobs in United States

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Distance: Job alert Jobs 281 - 290 of 76386

Sushi Chef

167 Hospitality Group  –  Charleston, SC, 29401
27 - 37 per hour
... 167 Sushi Bar is seeking a full time sushi chef The sushi station is conducted by 2 team members working on nigiri, sashimi, and maki. The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as ... - Apr 27

Executive Chef 2

Sodexo  –  Castleton, VT, 05735
... Sodexo’s Campus Segment is seeking an Executive Chef 2 for Castleton University, located in Castleton, Vermont. Castleton is the largest state university in Vermont, serving 4,000 students, including 1,100 residential students. Sodexo operates three ... - May 25

Sushi Chef

Tsunami Restaurants, LLC  –  New Orleans, LA, 70130
15USD - 22USD per hour
Job Description Benefits: Competitive salary Employee discounts Flexible schedule Opportunity for advancement Training & development Location: Tsunami Sushi @ New Orleans Baton Rouge, LA Position: Part-Time Passionate about sushi and ready to... - May 25

EXECUTIVE CHEF

Unidine  –  Bar Harbor, ME, 04609
Job Description Position Title: EXECUTIVE CHEF - Bar Harbor, ME Salary: $80000 - $85000 Other Forms of Compensation: Merit increases. Relocation package. Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... - May 25

Executive Chef

Alon's Bakery & Market  –  Atlanta, GA
Responsibilities: The Executive chef is responsible for maintaining the total operation of the kitchen. S/he is a true culinary leader with a passion for fresh ingredients, creating superior food. S/he manages daily catering menus in addition to the ... - May 20

Head Chef

University of Mary  –  Bismarck, ND, 58504
HEAD CHEF - Campus Dining - University of Mary -Bismarck, ND job in Bismarck, ND with Compass Group Careers At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are ... - May 21

Executive Chef

Gecko Hospitality  –  Manassas, VA
$55,000
... Exciting ng new venue, established on the West Coast as well as other Virginia markets is looing for an experienced Executive Chef or Kitchen Manager. This is a full service, high volume, casual F&B venue, heavy events and banquets with bar and ... - May 23

CHEF de CUISINE

Sueno  –  Dayton, OH, 45402
$52000.00 - $65000.00 per year
Sueno -- Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee (2x) and Finalist (3x) Chef Jorge Guzman $52k-65k year based on experience We're one of Dayton's newest restaurants and are looking to ... - May 23

Executive Chef

Property Management  –  Gulf Shores, AL, 36542
... The Executive Chef will lead all culinary operations at our beach resort. This role is responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, safety, and presentation across our restaurant, bar, in-room ... - May 13

AM Server (Weekends) - Garage Bar

21c Museum Hotels  –  Louisville, KY
... We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. Join our Flock!Job Description Reports To: Restaurant Managers, Food & Beverage Director General Purpose: ... - May 25
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