| Job alert | Jobs 71 - 80 of 4737 |
Executive Chef
Compass Group USA
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West Falls Church, VA, 22042
Salary: $70,000 - $75,000 Job Summary As the Executive Chef II, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in ... - May 01
Executive Chef - New - DC
Lager Executive Search
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Washington, DC, 20001
Job Description Washington Restaurant Group is searching for an Executive Chef for a new opening for high volume scratch chef-driven concept. The ideal candidate should have a history of volume, chef-driven cuisine, and the ability to lead and ... - May 09
Executive Pastry Chef
Gecko Hospitality
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Ashburn, VA
90,000
We are seeking an Executive Pastry Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Ashburn, Virginia $75,000 - $90,000 base ... - Apr 26
Experienced Sous Chef
Pinstripes
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Rockville, MD, 20852
Job Type Full-time Description We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. Responsibilities: ... - May 15
Executive Chef
Gecko Hospitality
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Washington, DC
$85,000
... for the Executive Chef also include maintaining a safe, clean and professional kitchen at all times. Managing food cost, conducting proper inventories and product ordering will be the responsibility of the Executive Chef as well as coaching the sous ... - May 02
Executive Chef
Gecko Hospitality
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Washington, DC
$80,000 - $85,000
... for an executive Chef in the DC market for an iconic venue. This is a high profile position within an industry leader/casual entertainment and restaurant venue. The Executive Chef will balance administrative skills managing a full team of sous chefs ... - Apr 26
Sous Chef
Holiday by Atria - Fairmont
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Manassas, VA
... Responsibilities: In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare ... In absence of the Executive Chef, oversee the food service staff and overall kitchen operations. Focus on resident ... - May 14
Chef Manager II - Corporate Dining
Brock & Company Inc.
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Tysons, VA, 22102
Description: Chef Manager II - Corporate Dining Full-Time Monday - Friday Benefits Eligible Salary: 60K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the ... - May 14
Executive Sous Chef
Clubcorp Usa Incorporated
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Haymarket, VA
... About You Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent experience. Food & Safety certifications. Effective leadership, communication, and training skills, ... - May 15
Executive Chef
True Food Kitchen
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Fairfax, VA
... For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have expert knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - May 14