| Job alert | Jobs 91 - 100 of 4822 |
Executive Chef
Gecko Hospitality
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Washington, DC
$80,000 - $85,000
... for an executive Chef in the DC market for an iconic venue. This is a high profile position within an industry leader/casual entertainment and restaurant venue. The Executive Chef will balance administrative skills managing a full team of sous chefs ... - Apr 26
Sous Chef
Holiday by Atria - Fairmont
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Manassas, VA
... Responsibilities: In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare ... In absence of the Executive Chef, oversee the food service staff and overall kitchen operations. Focus on resident ... - May 14
Chef Manager II - Corporate Dining
Brock & Company Inc.
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Tysons, VA, 22102
Description: Chef Manager II - Corporate Dining Full-Time Monday - Friday Benefits Eligible Salary: 60K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the ... - May 14
Executive Sous Chef
Clubcorp Usa Incorporated
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Haymarket, VA
... About You Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent experience. Food & Safety certifications. Effective leadership, communication, and training skills, ... - May 15
Executive Chef
True Food Kitchen
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Fairfax, VA
... For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have expert knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - May 14
EXECUTIVE CHEF, RESTAURANT/EDR
Compass Group, North America
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Rockville, MD, 20851
... The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and ... - May 15
Chef Manager II - Corporate Dining
Brock & Company Inc.
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Tysons, VA, 22102
Description: Chef Manager II - Corporate Dining Full-Time Monday - Friday Benefits Eligible Salary: 60K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the ... - May 15
Sous Chef
SIXTY VINES 2200 PENN LLC
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Washington, DC, 20037
... Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top ... - May 10
Sous Chef /Culinary Specialist
Cuisine Solutions
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Sterling, VA, 20163
... EXPERIENCE: * Minimum 3 years' experience as a Chef and/or Sous Chef * Proven ability to speak culinary terminology with Clients, Executive Chefs, Kitchen Managers, and Restaurant Owners * Front of house experience is an asset * Familiarity with ... - May 15
Executive Chef 3
Sodexo S A
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Tysons, VA, 22107
Returning UsersLog Back InUnit Description Sodexo is seeking an experienced Executive Chef 3 for a high profile government facility located in McLean, VA. The Executive Chef 3 will be responsible for the directing, planning and coordinating of all ... - May 15