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Pastry or Chef or Partie or Westminster jobs in Ashburn, VA, 20149

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Executive Sous Chef

Compass Group, North America  –  Rockville, MD, 20851
... Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in ... - May 15

Catering Chef de Cuisine

Aramark  –  Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food ... - Apr 30

Pastry Cook

Marriott International  –  Arlington, VA, 22201
... Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and ... - May 15

Executive Chef

True Food Kitchen  –  Fairfax, VA
... For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have expert knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - May 14

Sous Chef

Sodexo  –  Tysons, VA, 22102
... Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process._ **What You'll Do:** As a Sous Chef at Sodexo, you are a team player and food ... - May 15

Chef Sous

Clubcorp Usa Incorporated  –  Leesburg, VA
... Job Summary Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day-to-Day Responsible for proper preparation, ... - May 15

Pastry Cook I

Marriott  –  Arlington, VA
... Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and ... - May 15

Sous Chef

SIXTY VINES RESTON, LLC  –  Reston, VA, 20190
... Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Career Opportunity Available for Sous Chef Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • ... - May 10

EXECUTIVE CHEF, RESTAURANT/EDR

Compass Group, North America  –  Rockville, MD, 20851
... The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and ... - May 15

ExecutiveChef - Sous Chef Head Chef

Gecko Hospitality  –  McLean, VA
$75,000
Chefs Sous Chefs Kitchen Managers Executive Chefs This is an excellent and exciting opportunity for culinary professionals looking for career advancement. If you have busy, full service culinary management experience within the premium casual... - Apr 24
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