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Culinary jobs in Chennai, Tamil Nadu, India

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Culinary Director

TOVO  –  Chennai, Tamil Nadu, India
Job Title: Culinary Director - BOH Restaurant Operations Leader Brand: Tovo Location: Chennai Job Type: Full-time Tovo, an internationally recognized and rapidly expanding quick-serve restaurant brand, is seeking a highly experienced and dedicated ... - Apr 06

Executive Sous Chef

SMA - Strategic Management Alliance  –  Chennai, Tamil Nadu, India
... Location: Chennai JOB SUMMARY The ideal candidate will have a passion for food and the ability to lead and inspire a team of culinary professionals. The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the daily ... - May 02

Commis III - Culinary

Marriott International  –  Sriperumbudur, Tamil Nadu, India
POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen... - May 02

Co-Founder

Food Cravings  –  Chennai, Tamil Nadu, India
... With a focus on innovation and culinary excellence. Job Description: We are seeking a dynamic and experienced Co-founder with a background in catering and a passion for innovation to join our team. As a Co-founder, you will play a pivotal role in ... - May 02

commi 1-indian and tandoor

Ibis Accor  –  Chennai, Tamil Nadu, India
... Commis Chef Job Responsibilities And Duties Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high-quality meals Measures, mixes, and prepares meal ingredients, sauces, and seasonings ... - Apr 26

Executive chef

FashionTV India  –  Chennai, Tamil Nadu, India
Position Title: Executive Chef Job Description We are seeking a creative and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The Executive Chef will be responsible for menu creation, food ... - Apr 06

Restaurant Chef

Only Grills  –  Chennai, Tamil Nadu, India
... sanitation procedures Qualifications Food Preparation and Cooking skills Experience in maintaining high standards of hygiene Culinary Skills Experience in food service Excellent time management and organizational skills Ability to work well under ... - Apr 10

Chef De Cuisine

Accor  –  Chennai, Tamil Nadu, India
... Qualifications Qualifications Bachelor's Degree, or any related Culinary degree. Minimum of 2 years of experience in similar capacity, industry and culinary management experience. Previous experience with controlling food and labor cost, ... - May 02

Sous Chef

Accor  –  Chennai, Tamil Nadu, India
... Healthy living starts at our table, but preparing delicious food starts with our culinary team. We're looking for culinary leaders to grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a ... - May 02

Security Team Lead

Park Hyatt  –  Chennai, Tamil Nadu, India
... From original works of art to the finest culinary expression, Park Hyatt is an embodiment of artistry and elegance. Role Description This is a full-time on-site role for a Team Lead at Park Hyatt Chennai. As a Team Lead, you will be responsible for ... - May 02
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