| Job alert | Jobs 61 - 70 of 1913 |
Concept Brand Executive Chef/Regional Chef
Gecko Hospitality
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Fairfax, VA
$120,000
... We are looking for candidates who have experience as a Corporate Chef, Regional Chef, or equivalent roles. If you are passionate about culinary innovation, creating memorable dining experiences, and leading a team to culinary excellence, this could ... - Apr 26
Sous Chef- DC
B Hospitality Corp
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Washington, DC, 20001
... We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and ... - May 13
Executive Kitchen Manager - Chef
Gecko Hospitality
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Ashburn, VA
$75,000
Executive Chef We have an opening for an experienced Executive Chef in the Ashburn, Virginia area. The concept is vibrant, high volume, scratch, casual and eclectic. The brand is growing strategically locally, opportunity for career growth is very ... - May 02
Sous Chef - FT with Benefits
Erickson Living
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Springfield, VA
... We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from ... - Apr 29
Executive Chef
True Food Kitchen
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Fairfax, VA
... For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You ... life balance including Thanksgiving and Christmas day off Dining discounts and family meals Additional perks and discounts ... - May 14
Deli Prep - Corporate Dining
Brock & Company Inc.
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Silver Spring, MD, 20910
Job Description Description: Deli Prep Corporate Dining Full-Time Benefits Eligible Wage: $19.00 per hour Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid ... - May 14
Line Cook with a Sous Chef ambitions
Bistro Pasta LLC
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McLean, VA
Job Description We are looking for energetic line cook with with Sous Chef ambitions and at least 5 years of experience in full service Italian restaurant.Company Description 40 seats restaurant with high quality of food and service - May 14
Executive Chef - Tennessee - New Business
Thompson Hospitality Corporation
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Reston, VA
Overview: The Executive Chef at Hampton University's Dining Facility holds a pivotal role in leading the culinary operations. This position involves overseeing menu creation, food preparation, staff management, budgeting, and ensuring compliance ... - Apr 20
Chef Manager
Sodexo
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Herndon, VA
Unit Description: Sodexo Corporate Services is looking for a Chef Manager to join our team at one of our accounts in Herndon VA! The food operation at this location consists of 1 cafe that serves Breakfast and Lunch and Catering Operations. The Chef ... - May 11
Dining Services Supervisor- The Village at Rockville
National Lutheran Communities & Services
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Rockville, MD
We have an exciting opportunity for a Dining Services Supervisor to join our The Village at Rockville. The main focus for this role will be to supervise the Food Service team and performs tasks in support of dining services operations. You will ... - May 11