... Job Description: Position Overview: We are seeking a skilled and passionate Sous Chef to join the culinary team at Umbrella Dry Bar. As a Sous, you will play a crucial role in executing our menu offerings with precision, creativity, and a commitment ... - May 16
... You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player. - May 23
... Day-to-Day Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Elevate the culinary experience by focusing on food quality and upholding presentation standards. Manage financial cost controls and culinary ... - May 15
Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and guests. The Sous Chef works collaboratively with ... - May 18
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while ... - May 14
We are seeking a talented Executive Chef to manage the kitchen of one of Chapel Hill's most respected restaurants. A Carolina-based restaurant group prides itself in the quality of food, service, staff, and guests. As the Executive Chef you will be ... - May 15
Compass Corporate Position Title: Chef Manager Monday - Friday Megane / Burlington, NC. $55,000 - $58,000 / year A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great ... - May 15
Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: Fuqua School of Business, 1 Towerview Drive, Durham, NC 27708. Note: online applications accepted only. + Schedule: Full Time; Typically a Monday through Friday schedule, ... - May 15
... Job Responsibilities * Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * Ensure a sufficient ... - May 24