| Job alert | Jobs 1 - 6 of 6 |
Pastry Chef I Hilton Manila
Hilton
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Manila, Philippines
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Chef, you are responsible ... - May 12
Pastry Chef
Marivent Resorts and Hotels Inc.
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Catmon, 1470, Philippines
... Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. 2. Preparing ingredients and handling baking and other kitchen equipment. 3. Creating pastries, baked ... - May 11
Pastry Baker- Soccoro Cubao Quezon City
Top Asia
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San Juan, NCR, Philippines
... Preferably with experience in baking pastry. Willing to work during weekends and holidays Willing to work in donuts branch. Willing to work in Fishermall Soccoro Cubao Quezon City. Summary of role requirements: Flexible hours available No experience ... - May 05
KITCHEN/STORE CREW
Gruppo Kusinero Inc.
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Catmon, 1470, Philippines
Possess a certificate in Culinary, Bread and Pastry or any-course related With at least six (6) months working experience in Food Service and kiosk set up is an advantage. Dynamic, pleasant, cheerful personality and customer service oriented Lives ... - May 15
Pastry Chef/Toaster (AYALA MALL, MANILA BAY)
Exccell Workforce Solutions Corporation
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Quezon City, NCR, Philippines
LOCATION : AYALA MALLS, MANILA BAY Candidate must be at least Senior Highschool Graduate • Willing to be assigned in AYALA MALLS, MANILA BAY • Experienced working as Toaster/Pastry Chef is ADVANTAGE • Willing to undergo training • With fast casual ... - May 16
Pastry Chef/Toaster SM SAN LAZRO)
Exccell Workforce Solutions Corporation
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Quezon City, NCR, Philippines
LOCATION : SM SAN LAZARO Candidate must be at least Senior Highschool Graduate • Willing to be assigned in SM SAN LAZARO • Experienced working as Toaster/Pastry Chef is ADVANTAGE • Willing to undergo training • With fast casual dining experience ... - May 16