| Job alert | Jobs 1 - 10 of 12 |
Chef Managers, Sous chef, Prep Cooks
Aria Wedding/Banquet
–
New Haven, CT
Job Description We are seeking an Executive Chef, Sous Chef, Prep Cooks to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. From start to ... - Apr 30
Catering Executive Chef
Horizon Hospitality Associates, Inc
–
Connecticut
A highly acclaimed and high end property just south of Hartford, CT is looking to add a Catering Executive Chef to oversee all operations and assist with menu and recipe development. This role will oversee a team of culinary and F&B professionals ... - May 02
Sous Chef
Another Chapter Llc
–
Hamden, CT, 06518
Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create ... - Apr 15
Sous Chef
Another Chapter Llc
–
Hamden, CT, 06518
Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create ... - Apr 15
Sous Chef
Holiday by Atria - Farmington
–
Farmington, CT
... In absence of the Executive Chef, oversee the food service staff and overall kitchen operations. Focus on resident satisfaction and resolve any food-compliant issues as needed. Perform administrative duties including menu planning, ordering, ... - Apr 17
Line Cook
Barcelona Wine Bar
–
New Haven, CT, 06510
Job Description As a Line Cook, you will work under the leadership of the restaurant’s Executive Chef and assist with all meal creation activities. Responsibilities: o Follow clear direction in food preparation and storing o Ensure that all food is ... - Apr 14
Prep Cook
Barcelona Wine Bar
–
New Haven, CT, 06510
Job Description As a Prep Cook, you will work under the leadership of the restaurant’s Executive Chef and assist with all food preparation activities. Responsibilities: o Follow clear direction in food preparation and storing o Ensure that all food ... - Apr 12
Kitchen Utility Worker
Holiday by Atria - Farmington
–
Farmington, CT
... Provide a high level of customer service and promote a restaurant style diningatmosphere.Work closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Adhere to cleaning schedules as ... - Apr 24
Kitchen Utility Worker
Holiday by Atria - Farmington
–
Farmington, CT
... Provide a high level of customer service and promote a restaurant style diningatmosphere.Work closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Adhere to cleaning schedules as ... - Apr 17
Food Service Specialist
Army National Guard
–
Southington, CT, 06489
... Other Job Information Job ID: 1283 ZIP Code: 6489 Job Category: Supply and Logistics Age Requirements: Must be between the ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager executive - Apr 17