| Job alert | Jobs 1 - 10 of 463 |
Executive Sous Chef - Est
C. Ellet's Steakhouse
–
Atlanta, GA
Purpose of the Position The Executive Sous Chef is an essential part of the team, working to further our mission and vision of being recognized as a best-in-class workplace – one that creates a healthy professional working environment and strives to ... - Apr 29
Chef/Cook
Benton House of Decatur
–
Decatur, GA
... Add our regular happy hours and special events, toss in larger parties and catering opportunities, and you have enough challenges to pique the interest of even the most demanding chef. Cook with Passion and Purpose Our residents dine with us daily, ... - Apr 06
Sous Chef
Del Frisco's
–
Atlanta, GA
... commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development ... - Apr 25
CHEF MANAGER - FISD - SAVANNAH, GA
compass-group.com
–
Sandy Springs, GA, 30350
... We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food service operation to ... - Apr 25
Executive Chef
G+C Hospitality
–
Peachtree Corners, GA
... We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities for Executive Chef Create new ... - Apr 26
Chef
Emory Healthcare
–
Atlanta, GA
... MINIMUM QUALIFICATIONS: An associate's degree in culinary arts or the equivalent in training under the leadership of an executive chef. Four years of experience in restaurant, hotel, catering service, or other similar foodservice establishments. The ... - Apr 13
Executive Sous Chef - FORTH Atlanta
Method Co.
–
Atlanta, GA, 30308
Job Description Join the team redefining luxury hospitality in Atlanta. Join FORTH. You know that feeling? When you walk into a hotel or a restaurant and everything—and everyone—just feels right? Where every detail is so considered, where everything... - Apr 08
Head Chef - Kitchen Manager
Tucker Brewing Company
–
Tucker, GA
... - The Kitchen Manager plays a crucial role in maintaining a smooth and efficient kitchen operation.Compensation: $55,000 - $65,000 yearlyResponsibilities: Tucker Brewing is seeking an experienced and dynamic Head Chef / Kitchen Manager Supervise all ... - Apr 15
Sushi Chef
Ocean 6 Llc
–
Atlanta, GA
Job Description Tomo Japanese Restaurant in Buckhead one of the most recognized Japanese restaurants in Atlanta is seeking to hire an experienced Sushi Chef to join the team. If you share our philosophy to provide exceptional cuisine, hospitality ... - Apr 30
Executive Chef
Celebration Village Forsyth
–
Suwanee, GA, 30024
... Assistance Program Summary of Duties of the Executive Chef The Executive Chef position oversees all aspects of dining services and supervises back of the house cooks, prep cooks, and utility workers in conjunction with the Dining Services Director. ... - Apr 22