| Job alert | Jobs 1 - 10 of 17 |
Sous Chef
RS Global HR Services
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Doha, Qatar
800000-1000000
Sous Chef** **Position Overview:** The Sous Chef is a key member of the culinary team, assisting the Head Chef in all aspects of kitchen operations. They play a pivotal role in food preparation, menu development, staff supervision, and maintaining ... - Apr 21
Executive Chef
RS Global HR Services
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Doha, Qatar
700000-800000
**Job Title: Executive Chef** **Position Overview:** We are seeking a highly skilled and experienced Executive Chef to oversee the culinary operations of our establishment. The Executive Chef will be responsible for menu creation, kitchen management ... - Apr 21
Chef de Cuisine - Sora Restaurant
Hyatt
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Doha International Airport, Qatar
We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring ... - Apr 22
Demi Chef de Partie
Hilton
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Doha, Qatar
A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be ... - Apr 15
Chef de Cuisine - Opus Restaurant
Hyatt
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Doha International Airport, Qatar
We are currently seeking an exceptionally talented and highly experienced Chef de Cuisine with expertise in French and Western cuisines, complemented by a profound understanding of Arabic kitchen. In this role, you will be responsible for overseeing ... - Apr 22
Junior Sous Chef - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you ... - Apr 28
Commis Chef - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible ... - May 01
Chef de Partie - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie will supervise ... - Apr 25
Chef De Cuisine
Hyatt
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Doha International Airport, Qatar
... The Chef de Cuisine is responsible for managing the assigned kitchen as an independent profit center, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, ... - Apr 29
Executive Chef (Italian Specialty Restaurant) - Waldorf Astoria Lusail
Hilton
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Doha, Qatar
An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be ... - Apr 06