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Banquet jobs in Chennai, Tamil Nadu, India

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Banquet Sales Manager

Hare Krishna Cultural Centre  –  Chennai, Tamil Nadu, India
Achieve sales/profit goals of Fellows Creeks events operation Lead banquet staff during events Utilize Salesforce daily to build and maintain an events prospect database, track all communications and activities with those prospects, and record all ... - Apr 05

Pastry Chef

CapTalent HR  –  Chennai, Tamil Nadu, India
... Coordinate production to meet the demands of banquet and restaurant functions. Supervise and manage pastry department employees, ensuring adherence to standards and procedures. Financial Management: Advocate sound financial and business decision ... - Apr 26

F&B Sales Coordinator/Executive

Marriott International  –  Chennai, Tamil Nadu, India
... Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow up on ... - Apr 13

Kitchen Stewarding Executive

Marriott International  –  Chennai, Tamil Nadu, India
... Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to proper locations. Operate ... - Apr 19

Junior Sous Chef

Marriott International  –  Chennai, Tamil Nadu, India
... Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. . Complies with loss prevention policies and procedures. . Strives to improve service performance. . Communicates areas in need of attention to staff ... - Apr 26

Jr Sous Chef

Marriott International  –  Chennai, Tamil Nadu, India
... Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. . Complies with loss prevention policies and procedures. . Strives to improve service performance. . Communicates areas in need of attention to staff ... - Apr 08

Junior Sous Chef - Indian

Marriott International  –  Chennai, Tamil Nadu, India
... Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. . Complies with loss prevention policies and procedures. . Strives to improve service performance. . Communicates areas in need of attention to staff ... - Apr 07

Food And Beverage Manager

Marriott International  –  Chennai, Tamil Nadu, India
... Verifies all banquet functions are up to standard and exceed guest's expectations. . Provides services that are above and beyond for customer satisfaction and retention. . Improves service by communicating and assisting individuals to understand ... - Apr 19

Assistant Events Manager

Marriott International  –  Chennai, Tamil Nadu, India
... Facilitates various meetings as he/she perceives necessary (Banquet Event Order meeting, block review, etc). Supporting and Coordinating with the Sales and Marketing Function . Assists in the sales process and revenue forecasting for customer groups ... - Apr 13

Executive Chef

Marriott International  –  Chennai, Tamil Nadu, India
... Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. . Observes service behaviors of employees and provides feedback to individuals and or managers. . Manages employee progressive ... - Apr 19
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