| Job alert | Jobs 1 - 10 of 12 |
Director of Food & Beverages and Culinary Operations
Hyatt
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Doha International Airport, Qatar
... The Director of Food & Beverages and Culinary Operations is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets and their respective kitchens ... - May 19
Sushi Chef - Nobu Kitchen
Four Seasons
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Doha, Qatar
... The management of food costs and production control are important to reduce wastage in addition to the culinary training that the Jr Sous Chef provides for all kitchen employees on a daily basis. We are looking for individuals who have a solid ... - Jun 04
Chef de Cuisine - Elements
Four Seasons
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Doha, Qatar
... Responsibilities: As the Chef de Cuisine for an all-day dining restaurant with a strong emphasis on breakfast service, you will play a pivotal role in ensuring the culinary excellence and overall success of our dining establishment. You will be ... - Jun 07
Commi II - Nobu Kitchen
Four Seasons
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Doha, Qatar
... Job Description:- The Commi II is an essential member of the culinary team dedicated to providing exceptional quality and service to our guests Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare top-quality menu ... - Jun 04
Commis I - Pastry and Bakery - Wyndham Grand Doha West Bay Beach
Wyndham Hotels
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Al Dafna, Qatar
... EXPERIENCE, CERTIFICATION & EDUCATION 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years’ experience in the culinary, food and beverage, similar position or related professional ... - May 30
Commis (Pastry) - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
... work under pressure Proven ability to work with a team and to follow instruction A passion to learn and a drive to succeed in a culinary/hospitality career Proof of completion in a basic food hygiene course A passion for food and the culinary arts ... - Jun 05
Commis Chef - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
... work under pressure Proven ability to work with a team and to follow instruction A passion to learn and a drive to succeed in a culinary/hospitality career Proof of completion in a basic food hygiene course A passion for food and the culinary arts ... - Jun 09
Commis Chef - Pastry
Hyatt
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Doha International Airport, Qatar
... We are looking for an energizing, confident, passionate Commis Chef with experience in Pastry to join our creative and diverse Culinary team to assist in the preparation and service of food items, providing support and working together with the rest ... - Jun 04
Cluster Hygiene Supervisor
Hilton
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(Sharg Zone) - Aslata, Qatar
... in the Hotel industry Responsible self-starter, capable of handling multi-faceted projects and of working under pressure Good communication and guest relation's skills, a proactive problem solver Creative with international culinary focus and flare. ... - Jun 10
Food & Beverage Attendant - Waldorf Astoria Lusail Doha
Hilton
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Doha, Qatar
... We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a Food and Beverage Attendant, you will play a key role in ensuring the highest quality standards across our restaurants ... - May 30