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Chef jobs in Westfield, NJ

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Sous Chef

Gramercy Tavern  –  Manhattan, NY, 10003
... Chef Michael Anthony's fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant's relationships with local farms and purveyors. The restaurant can be enjoyed through two distinct dining experiences: the ... - May 25

Head Chef

FUSION OF FOODS NY CORP  –  New York City, NY
Job Description We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day ... - Jun 08

Chef Educator

Red Hook Initiative  –  Brooklyn, NY, 11231
Job Description Community Chef Reports To: Red Hook Farms Director Employment Status: PT FLSA Status Nonexempt ABOUT RED HOOK INITIATIVE (RHI) Red Hook Farms, a project of Red Hook Initiative (RHI), is a youth-centered urban farming and food justice ... - Jun 08

Catering Sous Chef

Compass Group  –  Newark, NJ
We are hiring immediately for a CATERING SOUS CHEF position. Location: Mid East NJ Catering, 3 Penn Plaza E, Newark, NJ 07105. Note: online applications accepted only. Schedule: Full Time; Monday through Friday 6 AM- 3:30 PM. Details: This is a ... - Jun 05

Sushi Chef

Sushi by Bou - Omakaseed 11  –  New York City, NY
Job Description We are looking for an experienced Sushi Chef to organize and execute sushi preparation activities. You will be second in command, ensuring a high degree of attention to detail and guest satisfaction. Benefits: Flexible schedule Paid ... - Jun 01

Chef

Community Access Unlimited  –  Elizabeth, NJ, 07201
GENERAL DESCRIPTION To maintain a profitable food service and catering program; to train members in food service and customer service. JOB TASKS Provides effective supervision to staff and trainees Manages and maintains successful operation of the... - Jun 01

Sous Chef

Rainbow Room  –  Manhattan, NY, 10112
... Summary of the Position: The Sous Chef will be responsible for managing the kitchen, back of house personnel, ensuring the quality and consistency of production of all output, and proper handling and storage of all food items in accordance with ... - Jun 09

Personal Chef

Tiny Spoon Chef, INC.  –  Montclair, NJ
... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but we also have associates earning ... - May 29

Executive Sous Chef

Marriott Hotels Resorts  –  New York City, NY
$94,000 - $126,000 annual
... • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback to individuals and or managers. • Manages employee progressive ... - Jun 13

Executive Chef

Marriott Hotels Resorts  –  New York City, NY
$92,000 - $122,000 annual
... • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback to individuals and or managers. • Manages employee progressive ... - Jun 12
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