| Job alert | Jobs 41 - 50 of 87 |
Cook 1
Kent Hospital
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Warwick, RI, 02886
Job Summary: Responsible for preparing food for dining room, patients, and special functions under the general direction of the Executive Chef, Able to follow HACCP procedures. Specifications: High School Diploma required. Vocational/technical ... - Sep 18
Sports Bar and Restaurant - Cook I - Full-Time
PENN Entertainment, Inc.
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Plainville, MA, 02762
... for promoting a positive influence in the community and participating in company-sponsored events * Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen ... - Sep 22
Seasonal Lead Line Cook, Amica Mutual Pavilion
Delaware North
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Providence, RI, 02940
... The Lead Line Cook will be responsible for assisting the Executive Chef with food preparation and assembling dishes according to recipes & specifications for our full service restaurant, luxury suites, catering service & team meals. Your expertise ... - Sep 13
Sports Bar and Restaurant - Cook I - Full-Time
Plainridge Park Casino
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Plainville, MA
... for promoting a positive influence in the community and participating in company-sponsored events Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen ... - Sep 19
Food Service Specialist
Southcoast Health System
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Fall River, MA, 02722
... Keep production and temperature records up to date and report any problems to the Chef or Manager on duty. Responsible for maintaining all refrigerators and freezers clean and organized. Follow established sanitation guidelines. Performs other ... - Sep 18
Dietary Staff-Part Time
Rogerson Communities
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Norton Center, MA, 02766
TITLE: Dietary Aide SUPERVISOR: Chef Manager FSLA Status: Non-exempt Position Summary: The primary responsibility of the Dietary Aide is to assist in providing nutritious, delicious, and enjoyable meals to its residents. Required Qualifications ... - Sep 04
Adjunct Faculty - Culinary Arts - Bristol Community College
Bristol Community College
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Fall River, MA, 02722
... PREFERRED QUALIFICATIONS: * Prior professional experience as an executive chef. * Current ACF certification. * Experience using High Impact Practices. * Experience teaching culinary arts courses at a community college. * Demonstrated proficiency ... - Sep 22
Banquet Line Cook (Full Time)
Graduate Providence
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Providence, RI
... Follow direction of sous chef in daily tasks. Other duties as required. Qualifications: Education & Experience: High School Diploma and/or experience in a hotel or related field preferred. Physical Requirements: Long hours sometimes required. Medium ... - Sep 15
Assistant Store Manager - Alltown
Global Partners
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Kingston, RI
... From Alltown Fresh, with its innovative chef-led creations and guest-focused retail experience, to our vast network of over 50 liquid energy terminals across the eastern seaboard and beyond, Global Partner’s integrated network of businesses delivers ... - Sep 10
Cook 1 - Food Court - Full-Time
PENN Entertainment, Inc.
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Plainville, MA, 02762
... for promoting a positive influence in the community and participating in company-sponsored events * Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen ... - Sep 22