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Chef or Fe or Projet or ERP or Aix jobs in United States

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Distance: Job alert Jobs 1 - 10 of 59484

Sous Chef

Bishop's Post  –  Chesterfield, MO, 63017
45000USD - 50000USD per year
Job Description The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role requires a strong leader who can manage ... - Aug 15

Sous Chef

Basso Westport  –  St. Louis, MO, 63146
22USD - 24USD per hour
Job Description Job Summary: We are seeking a talented and motivated Sous Chef to join our kitchen team. The Sous Chef will work closely with the Executive Chef to manage daily kitchen operations, maintain high food quality standards, and oversee ... - Aug 15

Executive Chef

326 Harleys Llc  –  Huntington, NY, 11743
100000USD per year
Job Description Executive Chef (Minimum 5 years experience in leadership chef role) Responsibilities: Lead all kitchen operations, including menu development, cost control, and quality standards Train, schedule, and mentor culinary team members ... - Aug 15

Sous Chef

William Penn Inn  –  Ambler, PA, 19002
60000USD - 70000USD per year
Job Description Sous Chef – Full Time Location: William Penn Inn – Gwynedd, PA Schedule: 5 days/week, including evenings, weekends, and holidays as needed About Us The William Penn Inn is a historic venue known for its fine dining, timeless ... - Aug 15

Sous Chef - Adult Learning Center

Brock & Company Inc.  –  Rockville, VA, 23146
Description: Sous Chef - Adult Learning Center Full-Time Benefits Eligible Weekends Required Wage: $23.00 - $27.00 per hour The Sous Chef is responsible for supporting unit management in the production, cooking and service of all hot and cold food ... - Aug 14

Sushi Chef

FTK Hospitality Philadelphia  –  West Philadelphia, PA, 19131
80000USD per year
Job Description We’re seeking a skilled and creative Sushi Chef - Japanese steakhouse to join our culinary team and craft exceptional sushi dishes that deliver both flavor and visual appeal. If you have a passion for precision, presentation, and ... - Aug 15

Sous Chef - Corporate Dining

Brock & Company Inc.  –  Reston, VA
Description: Sous Chef - Full-Time - Monday through Friday - Day Schedule - Corporate Dining - Benefits Wage: $28.00 to $30.00 Per Hour, depending on experience Brock & Company, Inc. is the premier provider of contract food management to ... - Aug 15

Private Chef for UHNW family - L.A. with International Travel - 90,00

Rhubarb Recruitment Agencies London  –  Los Angeles, CA
£90,000
Private Chef for UHNW family - L.A. with International Travel - £90,000 (negotiable) Private Chef for UHNW family. Salary £90,000 (negotiable) + expenses. Job type: Full-time Rotational (3 months on/off). Location: L.A. Based with International ... - Jan 14

Sous Chef

Brock & Company Inc.  –  Marlborough, MA, 01752
... Produce, prepare and cook foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager. Prior experience using a grill/flat top, fryer, pizza oven, steamer, soup kettle and convection oven to execute ... - Aug 15

Chef de Partie

Brock & Company Inc.  –  Rockville, VA
Description: Sous Chef - Adult Learning Center Full-Time Benefits Eligible Weekends Required Wage: $23.00 - $27.00 per hour The Sous Chef is responsible for supporting unit management in the production, cooking and service of all hot and cold food ... - Aug 15
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