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Chef jobs in Staten Island, NY

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Sous Chef

Gramercy Tavern  –  Manhattan, NY, 10003
... Chef Michael Anthony's fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant's relationships with local farms and purveyors. The restaurant can be enjoyed through two distinct dining experiences: the ... - May 25

Head Chef

FUSION OF FOODS NY CORP  –  New York City, NY
Job Description We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day ... - Jun 08

Chef Educator

Red Hook Initiative  –  Brooklyn, NY, 11231
Job Description Community Chef Reports To: Red Hook Farms Director Employment Status: PT FLSA Status Nonexempt ABOUT RED HOOK INITIATIVE (RHI) Red Hook Farms, a project of Red Hook Initiative (RHI), is a youth-centered urban farming and food justice ... - Jun 08

Sushi Chef

Sushi by Bou - Omakaseed 11  –  New York City, NY
Job Description We are looking for an experienced Sushi Chef to organize and execute sushi preparation activities. You will be second in command, ensuring a high degree of attention to detail and guest satisfaction. Benefits: Flexible schedule Paid ... - Jun 01

Executive Chef

AVI Foodsystems  –  Manhattan, NY, 10261
and Responsibilities AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Chef, Full-time at one of our healthcare accounts in Staten Island, NY. The annual salary for this position is $95,000 Founded in ... - Jun 18

Catering Sous Chef

Compass Group  –  Newark, NJ
We are hiring immediately for a CATERING SOUS CHEF position. Location: Mid East NJ Catering, 3 Penn Plaza E, Newark, NJ 07105. Note: online applications accepted only. Schedule: Full Time; Monday through Friday 6 AM- 3:30 PM. Details: This is a ... - Jun 05

Sous Chef

Rainbow Room  –  Manhattan, NY, 10112
... Summary of the Position: The Sous Chef will be responsible for managing the kitchen, back of house personnel, ensuring the quality and consistency of production of all output, and proper handling and storage of all food items in accordance with ... - Jun 09

Executive Chef

Marriott Hotels Resorts  –  New York City, NY
$92,000 - $122,000 annual
... • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback to individuals and or managers. • Manages employee progressive ... - Jun 12

Executive Sous Chef

Marriott Hotels Resorts  –  New York City, NY
$94,000 - $126,000 annual
... • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback to individuals and or managers. • Manages employee progressive ... - Jun 13

Chef Educator

Red Hook Initiative  –  Brooklyn, NY, 11231
Community Chef Reports To: Red Hook Farms Director Employment Status: PT FLSA Status Nonexempt ABOUT RED HOOK INITIATIVE (RHI) Red Hook Farms, a project of (RHI), is a youth-centered urban farming and food justice program in Red Hook, Brooklyn. We ... - Jun 10
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