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Culinary jobs in Richmond, BC, Canada

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Culinary Arts Teacher

School District #37  –  Delta, BC, Canada
... Culinary Arts Teacher Teacher Culinary Arts 9/10 - 4 blocks Culinary Arts 11/12 - 2 blocks Lunch Supervision block - 1 Block Must have a Red Seal Chef qualifications Location/Dept.: Seaquam Secondary FTE 1.0 Start Date: September 1, 2024 Posted: May ... - May 20

Culinary Arts Teacher

School District #37  –  Delta, BC, Canada
... Culinary Arts Teacher Culinary Arts 11, 12; Baking 11, 12 Location/Dept.: SouthDelta Secondary FTE 1.0 Start Date: September 1, 2024 Posted: May 13, 2024 Application Deadline: 12:00 P.M., Wednesday, May 22, 2024 All required documents must be ... - May 20

Prepared Foods Associate Team Leader (Culinary & Deli Assistant

Whole Foods Market  –  Lower Lonsdale, BC, V7L 0B2, Canada
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail... - May 09

Junior Sous Chef - Birdies

Birdies Eats & Drinks  –  Vancouver, BC, Canada
NEW CONCEPT** OPENED Last summer The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Head Chef in providing exceptional food quality and presentation. We will be opening with a bang this ... - Apr 24

Sous Chef

JRoss Hospitality Recruiters  –  North Vancouver, BC, Canada
... This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistro, self-serve, coffee bars and pop-up concepts. This dynamic and ... - May 19

Executive Sous Chef-Rileys Fish & Steak

GLOWBAL RESTAURANT GROUP  –  Downtown Vancouver, BC, V6E 4R5, Canada
... The EXECUTIVE SOUS CHEF is responsible for the day-to-day culinary operation, in the absence of the Executive Chef. Functions include menu creation, food purchasing, and maintenance of quality standards. The Executive Sous Chef assumes the role of ... - May 23

Hiring a cook

Jordan Sushi (Jordan Sushi Saint George Ltd.)  –  North Vancouver, BC, Canada
... supervise and train helpers in culinary preparation techniques used. - 40 hours per week (full-time & permanent position) - Wage: $21.00~$23.00 per hour - Benefits: 4% of vacation fee or 10 days of paid vacation, free meals, gratuities and extended ... - May 03

Sous Chef

JRoss Hospitality Recruiters  –  West End, BC, V6E 1K1, Canada
... This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistro, self-serve, coffee bars and pop-up concepts. This dynamic and ... - May 19

Sous Chef - LOCAL Public Eatery, River District

LOCAL Public Eatery  –  Burnaby, BC, Canada
34840.000 per year
... Our goal is to provide you with the training and education you need to feel empowered to grow and learn.As a Culinary Leader, you will directly impact the success of your business by delivering on the overall experience and value for the community ... - May 20

Sous Chef

JRoss Hospitality Recruiters  –  North Vancouver, BC, Canada
... This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistro, self-serve, coffee bars and pop-up concepts. This dynamic and ... - May 21
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