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Culinary jobs in Mumbai, Maharashtra, India

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Job alert Jobs 31 - 38 of 38

Assistant Restaurant Manager

Marriott International  –  Mumbai, Maharashtra, India
... High school diploma or GED 4 years experience in the food and beverage, culinary, or related professional area. OR . 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... - May 12

Sous Chef

Marriott International  –  Powai, Maharashtra, 400076, India
... Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen ... - May 12

Financial Planning and Analysis Manager

Hunger Inc.  –  Mumbai, Maharashtra, India
... Our flagship restaurant, The Bombay Canteen showcases the wealth of India's cuisine by recreating local, seasonal dishes and reinterpreting age-old Indian culinary traditions in a frequently changing menu. Our next venture, O Pedro, pays homage to ... - May 12

Restaurant Manager

Marriott International  –  Mumbai, Maharashtra, India
... High school diploma or GED 4 years experience in the food and beverage, culinary, or related professional area. OR . 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... - May 07

Chef De Partie @IT

Accor  –  Thane, Maharashtra, India
... To ensure that Culinary Associates receive the appropriate training and optimum guidance. Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Executive Sous Chef. Attend to day-to ... - May 02

Restaurant Manager

Marriott International  –  Mumbai, Maharashtra, India
... High school diploma or GED 4 years experience in the food and beverage, culinary, or related professional area. OR . 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... - May 07

Director of Operations-B

Marriott International  –  Mumbai, Maharashtra, India
... Areas of responsibility may include Front Office,, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to develop and implement departmental strategies ... - May 12

Details

Bajaj Finserv  –  Dharavi, Maharashtra, 400017, India
Not Specified
... of food safety and sanitation regulations Culinary degree or equivalent work experience Employement Category: Employement Type: Full time Industry: Others Role Category: Others Functional Area: Not Applicable Role/Responsibilies: Job Details - May 28
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