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Sous or Culinary or Marco jobs in Columbus, OH, 43215

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Job alert Jobs 51 - 60 of 306

Line Cook

Ohio State University  –  Columbus, OH, 43201
... Sous Chef, the Line Cook is responsible for the preparation of all types of food including, proteins, starches, soups, sauces, stock and gravies, a la cart items, grab-n-go and cook to order style foods; operates as part of the unit culinary team; ... - May 23

Line Cook

The Ohio State University  –  Columbus, OH, 43216
... Sous Chef, the Line Cook is responsible for the preparation of all types of food including, proteins, starches, soups, sauces, stock and gravies, a la cart items, grab-n-go and cook to order style foods; operates as part of the unit culinary team; ... - May 27

Adjunct - Hospitality

Columbus State Community College  –  Columbus, OH, 43215
... American Culinary Federation Certifications in any of the following: Certified Culinary Educator (CCE), Certified Executive Chef (CEC), Certified Working Pastry Chef (CWPC) - Certified Executive Pastry Chef (CEPC). Compensation Details: Compensation ... - May 26

Sales Representative

SYSCO  –  Columbus, OH, 43279
unknown
... BENEFITS INFORMATION:For information on Sysco's Benefits, please visit Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... - May 27

Adjunct - Hospitality

Columbus State Community College  –  Columbus, OH, 43215
... American Culinary Federation Certifications in any of the following: Certified Culinary Educator (CCE), Certified Executive Chef (CEC), Certified Working Pastry Chef (CWPC) - Certified Executive Pastry Chef (CEPC). Compensation Details: Compensation ... - May 19

Banquet Cook

The Grand Event Center  –  Columbus, OH
Job Description The Grand Event Center is currently looking to add a Part-Time Cook to join our culinary team. The Grand Event Center is a unique event space where we do everything from large weddings and corporate meetings to intimate wine dinners ... - May 24

LINE COOK

Columbus Museum Of Art  –  Columbus, OH, 43215
Job Description Job Title: Line Cook Department: Schokko Café Reports To: Sous Chef FLSA Status: non-exempt (full-time, part-time) Work schedule: Variable including evenings, weekends, and occasional holidays. Prepared/Revised Date: 5/17/2024 Please ... - May 22

Chef Manager

Bath & Body Works  –  Reynoldsburg, OH, 43069
... You will supervise kitchen staff and maintain overall responsibility for developing and implementing culinary solutions to meet customer needs. Coordinates and leads culinary operations to meet production, presentation, and safety and sanitation ... - May 25

Restaurant Staff (Servers & Cooks)

Shawnee Station Taproom Kitchen  –  Columbus, OH
Job Description Cooks - Job Summary: The Line Cook is responsible for ensuring the highest quality of culinary services for ... Assists the Chef de cuisine and Sous Chef with any tasks requested. Sets up and stocks food items and other necessary ... - May 14

Sous Chef

Firebirds Restaurants  –  Westerville, OH, 43081
Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and ... - May 01
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