| Job alert | Jobs 91 - 100 of 461 |
Sous Chef NC
Carowinds
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Waxhaw, NC, 28173
Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ... - Jun 05
Pastry Chef
Kimpton Hotels
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Charlotte, NC, 28201
... * Review all pertinent food and beverage requisitions, inter-kitchen transfers and production quantities, and verify all special food requests with the Executive Chef. * Ensure adequate sanitation practices are being followed. * Make menu ... - May 15
Executive Sous Chef
Omni Hotels
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Charlotte, NC, 28201
... Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities * Responsible for the execution of all ... - Jun 02
chef
The Pizza Peel & Tap Room
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Charlotte, NC, 28205
Chef Description The Chef is an organized and energetic individual with a passion for preparing delicious food and providing an excellent guest experience. The Chef hires and develops kitchen team members; maintains food and labor costs; and manages ... - May 22
Sous Chef Polished Casual Dining
Superior Talent Source
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Charlotte, NC, 28202
Job Description We are seeking a highly skilled and motivated Kitchen Manager to help lead the culinary team and oversee all aspects of kitchen operations at a Polished Casual restaruant. This is a fantastic opportunity to showcase your expertise... - Jun 03
Sous Chef
Culinesse LLC
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Charlotte, NC, 28210
Sous Chef JOB DESCRIPTION The Sous Chef will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner, and special/catered events. The ... - May 28
Chef de Partie
Whole Foods
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Charlotte, NC, 28201
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing ... - May 31
Banquet Chef
Marriott
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Charlotte, NC
Job Number 24063767 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Charlotte, 201 E. Trade Street, Charlotte, North Carolina, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB... - May 29
Sous Chef
Erickson Living
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Matthews, NC, 28106
... Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. Compensation: * Commensurate with experience starting at $56,750 annually How you will make an impact: * Manages daily ... - May 15
Short Order Sous Chef
Frozen Kups LLC
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Harrisburg, NC
Job Description Short Order Cooks prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. They also clean food preparation equipment, work areas... - May 30