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Food or Safety or HACCP or Chef jobs in Ashburn, VA, 20149

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SOUS CHEF

compass-group.com  –  Ashburn, VA
... members Assist Executive Chef in ensuring that all products and ingredients that are used are purchased following sector and Food purchasing standards and sustainability commitments Promote a culture of Food and Workplace Safety Communicate with the ... - May 21

Chef

Flik Hospitality Group  –  Sterling, VA, 20104
... Airport ~Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items ... - May 04

Sous Chef

The Fairmont, DC  –  Washington, DC, 20022
... You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards ... - May 13

Sous Chef

True Food Kitchen  –  Reston, VA
Job Description Company Description REAL FOOD for REAL LIFE At True Food Kitchen, we believe in the power of whole, real ... For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You ... - May 18

Safety Specialist

HazTek Safety Management  –  Ashburn, VA
Job Description The Safety Specialist supports specific project needs by ensuring best practices are implemented, safety compliance requirements are met, and enhance a culture of safety. Oversee all aspects of a commercial construction projects ... - May 22

SOUS CHEF

Compass Group, North America  –  Herndon, VA, 22095
Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Lincoln Property, 13530 Dulles Technology Drive, ... food service operations. + Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, ... - May 15

Executive Chef

The Talent Shop  –  Washington, DC, 20022
This James Beard award winning team at a Michelin starred restaurant group is looking for an Executive Chef to oversee their ... Food safety and financial acumen with staffing, purchasing, inventory, and cost control are critical components of this role ... - May 19

Sous Chef - Janelia Research Campus

Aramark  –  Ashburn, VA, 20147
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ... - May 21

Director of Safety

JK Moving Services  –  Sterling, VA
... Formulates general safety policies and procedures to be followed by company or plant personnel in compliance with local, ... how we give back to our community, fighting hunger by growing and harvesting crops and donating them to local food pantries. ... - May 19

HOURLY SOUS CHEF (PART TIME)

Compass Group, North America  –  Ashburn, VA, 20147
Eurest + We are hiring immediately for a part time HOURLY SOUS CHEF position. + Location: Quantum Park - 22001 Loudoun ... + Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. + ... - May 15
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