| Job alert | Jobs 71 - 80 of 2591 |
Sous Chef
SIXTY VINES 2200 PENN LLC
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Washington, DC, 20037
... • FREE ACCESS TO MENTAL HEALTH SERVICES At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the ... top-quality food, and collaborating closely with restaurant managers to oversee all aspects of food and beverage service. ... - May 10
Executive Chef - Herndon, VA
Compass Group USA Inc
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Floris, VA, 20171
... Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with ... - May 15
Chef Instructor (Monday-Friday)
Aramark
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Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take ... - May 22
SOUS CHEF - Turkish Airlines Lounges - Dulles, VA
Compass Group USA Inc
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Sterling, VA, 20163
... Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for Turkish Airlines Lounges. You will assist in the supervision, preparation, and cooking of various food items, ... - May 15
Hotel Restaurant Cook Best Western Premier Rockville
PM Hotel Group
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Rockville, MD, 20850
... of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. ... But wait, there's a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, F&B discounts ... - May 15
SOUS CHEF
Compass Group, North America
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Gaithersburg, MD, 20898
... Job Summary Working as the Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily ... - May 15
Chef de Cuisine - Janelia Research Campus
Aramark Corp.
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Ashburn, VA, 20147
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities * Trains and leads kitchen personnel * Supervises/coordinates all related culinary activities * Estimates food ... - May 16
Executive Chef
Gecko Hospitality
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Washington, DC
$85,000
... development is necessary for the Executive Chef • The Executive Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage • The ability to handle stress in a productive ... - May 02
Culinary Lead
CAVA - Vienna VA - 418 Maple
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Vienna, VA, 22180
... responsible for opening or closing the restaurant Learn basic food and beverage management, including ordering and inventory ... Part Time Full Time Team Member Hourly Kitchen Manager Assistant Kitchen Manager Assistant Manager Sous Chef BOH Supervisor - May 21
Chef
Household Staffing
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Washington, DC, 20008
Private family living in Washington, DC looking to hire a part time Chef. The Ideal Candidate: Someone who can prepare healthy dinners and food for weekends for a family of 3. They eat a very clean diet, chicken, fish, salads and vegetables. No oils ... - May 15