| Job alert | Jobs 21 - 30 of 5237 |
Chef Manager
Sodexo
–
Herndon, VA
Unit Description: Sodexo Corporate Services is looking for a Chef Manager to join our team at one of our accounts in Herndon VA! The food operation at this location consists of 1 cafe that serves Breakfast and Lunch and Catering Operations. The Chef ... - May 11
Pastry & Culinary Chef Instructor
Cookology Culinary School
–
Arlington, VA
Job Description Chef Instructor Opportunity: Ready to make the leap from the bustling kitchen to a rewarding teaching role? ... Requirements: A willingness to continually learn and a genuine love for all things food-related. Starting pay: Begin with ... - May 18
EXECUTIVE SOUS CHEF - HERNDON, VA
Compass Group, North America
–
Herndon, VA, 22095
... Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while ... Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a cost effective ... - May 27
Sales Representative - Food Distribution
EURO USA
–
Sterling, VA, 20166
Job Description Description: Euro USA has been a wholesaler and distributor of specialty foods and seafood for 38 years and is known for providing high-quality food and customer service. We are searching for a retail and food service sales ... - May 25
Executive Chef
SIXTY VINES RESTON, LLC
–
Reston, VA, 20190
... Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point of contact and leader in maintaining high food ... - May 09
SOUS CHEF - Turkish Airlines Lounges - Dulles, VA
Compass Group, North America
–
Sterling, VA, 20167
... Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for Turkish Airlines Lounges. You will assist in the supervision, preparation, and cooking of various food items, ... - May 15
Sous Chef - Janelia Research Campus
Aramark Corp.
–
Ashburn, VA, 20147
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ... - May 17
Sous Chef
Sodexo S A
–
Sterling, VA, 20102
... We are seeking candidates with prior culinary supervisory/leadership skills and hands-on food production experience to join our team. The Sous Chef candidate we seek will have a passion for culinary excellence and a culinary background within a ... - May 23
Sous Chef - Janelia Research Campus
Aramark
–
Ashburn, VA, 20147
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ... - May 21
Corporate Chef - Regional Chef $140K base
Gecko Hospitality
–
Ashburn, VA
140000
... Culinary professionals should currently hold a multi-unit chef role for a large span of restaurants $25M + revenues Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Menu development Check freshness and ... - May 23