| Job alert | Jobs 111 - 120 of 974 |
EXECUTIVE CHEF - Capital One Lounges - Dulles, VA
Compass Group, North America
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Sterling, VA, 20167
... Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions at the BRAND NEW Capital One Lounge at the Washington-Dulles International Airport (IAD). You will manage and lead a team of associates ... - Jun 03
Line Cook with a Sous Chef ambitions
Bistro Pasta LLC
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McLean, VA
Job Description We are looking for energetic line cook with with Sous Chef ambitions and at least 5 years of experience in full service Italian restaurant.Company Description 40 seats restaurant with high quality of food and service - May 14
Executive Chef
Gecko Hospitality
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Falls Church, VA
$90,000 - $100,000
Executive Chef Executive Sous Breakthrough Concept DC & N- VA Salary ranges up to $100K Are you interested in a long term career with a prosperous, expanding restaurant group? Since the mid-90s we’ve been providing our guests with a distinctive and ... - May 31
Sous Chef - FT with Benefits
Erickson Living
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Springfield, VA, 22156
... We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from ... - May 15
Personal Chef
Tiny Spoon Chef, INC.
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Bethesda, MD
... Tiny Spoon Chef is expanding again! Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all ... - May 29
Chef de Cuisine Details
aramark01T1
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Washington, DC
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates all related culinary activities • Estimates food ... - Jun 05
Executive Chef
Gecko Hospitality
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Washington, DC
$90,000 - $95,000
... experienced Executive Chef to manage the day to day operations of the DC venue. This is a busy, destination location, heavy banquets/events and dine in operations. $10M+ annual revenue. The Executive Chef will oversee a team of sous chefs, banquet ... - May 29
Hourly Sous Chef - Executive Dining - Marriott HQ
Aramark
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Marymount, MD, 20814
... Our Sous Chefs play important roles on our teams. This role lets you be the highlight of our client's day, preparing food for executives, local and global! Your culinary creativity will be a driving force to give amazing experiences, writing menus ... - Jun 04
Executive Sous Chef - Capital One Arena
Aramark
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Washington, DC, 20004
The Executive Sous Chef, located with Capital One Arena is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide ... - Jun 05
Corporate Chef - Regional Chef $140K base
Gecko Hospitality
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Ashburn, VA
140000
We are seeking a Corporate Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Northern Virginia based chef driven concepts. $140K ... - May 23