Team Member

We are looking for Line Cooks to Servers that would manage all transactions with customers accurately and efficiently. Running food to quest's table and checking on quest regularly ensuring a beyond expectation is what they are experiencing during their visit with Zaxby's. Cooks will manage all food handling from the receiving to preparation, cooking, ensuring food is fresh and served within an expected time. Servers responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. Also maintaining a clean work area, dishwashing and, mopping. You should be available to take evening and weekend shifts occasionally. Ultimately, you'll ensure all transactions run smoothly and will help us maximize customer satisfaction.

Other responsibilities

Complete all tasks with a sense of urgency, in a timely manner

Work safely and follow all safety guidelines and procedures

Other duties as assigned Requirements:

Sit, stand, and walk continuously

Occasionally stoop, bend, crouch, or climb, including the use of ladders

Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead

Continuous use of hands and wrists for grasping and fine manipulation

Communicate proficiently through speech, reading, and writing

Maintain effective audio-visual perception and judgement to observe and respond to the environment

Work in an environment that features hot and cold temperature variations and exposure to food allergens

Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Must be 16 years of age or older

Ability to work a minimum of 9 hours per week Benefits

Employee discount

Referral program

Flexible schedule