Front/Service Shift Lead

SERVICE LEAD

A Service Lead is responsible for leading the Front of House operations, on shift, in the restaurant. We are looking for people with positive vibes and good communication. Your commitment to quality, service, and cleanliness will make you a successful leader. Must be 18+ years old.

Responsibilities:

Create positive guest and team member experiences, creating a fun and energetic vibe

Work as a team to deliver quality food with a great presentation in a timely manner

Opening and closing the restaurant

Manage others through positive communication, teamwork, and delegation to complete tasks

Cash Handling and Management

Food, Team Members, and Guest Safety

Crisis management, resolving guest concerns

Cleanliness and maintenance of the restaurant and equipment

Enforce and follow all company policies and procedures

Mastery of menu portion and allergens

Ability to work Service and Sushi stations proficiently Benefits:

Free shift meal, 50% off on your days off

flexible schedule

sick pay

Health/Dental/Vision insurance is available after 1 year of full-time employment

Referral bonuses

Unlimited growth potential

DailyPay

401K Supplemental pay

Tips Benefits

Flexible schedule

Paid time off

Health insurance

Dental insurance

Vision insurance

Employee discount

Referral program

Other