Sorry, this job has been deleted.
Please consider applying to the jobs below.
| Distance: | Job alert | Jobs 1 - 10 of 220 |
Sous Chef
Hank's Seafood Columbus
–
Columbus, OH, 43215
68000USD - 75000USD per year
... Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and collaborate on menu ideation and execution. ... - Feb 16
Executive Sous Chef
The Columbus Club
–
Columbus, OH, 43215
68000USD - 75000USD per year
Job Description The Columbus Club in the heart of downtown is looking for an Executive Sous Chef. Private fine dining food club serving breakfast, lunch & dinner. Looking for a passionate and motivated individual to help uphold the standards set in ... - Feb 16
LINE COOK - SUENO - Come work/live in Dayton
Sueno
–
Columbus, OH, 43215
... SUENO, downtown Dayton's contemporary Mexican restaurant by The Idea Collective and Chef Jorge Guzman, is always looking to meet great culinarians. Ever think about a new start in an exciting new place? Consider Downtown Dayton! We're one of Dayton ... - Feb 09
Sous Chef
Hollywood Casino Columbus
–
Lincoln Village, OH, 43228
Introduction Overview We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of... - Feb 16
EXECUTIVE CHEF - COLUMBUS, OH
Compass Corporate
–
Columbus, OH, 43215
... Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally ... - Feb 16
Sushi Chef
One Hospitality
–
Columbus, OH, 43215
60000USD - 75000USD per year
Job Description Job description *Relocation assistance may be available for this position* We are seeking an exceptionally skilled Executive Sushi Chef to develop and execute the culinary direction of SPICE, One Hospitality’s newest Concepts. This ... - Feb 16
Sous Chef
TopGolf
–
Columbus, OH, 43216
... quality * Establish presentation technique and maintain quality standards * Plan and cost menus for special events, chef choice menus * Ensure proper equipment operation and maintenance * Oversee safety and sanitation in the kitchen What We ... - Feb 16
EXECUTIVE CHEF - Riverside Methodist Hospital, Columbus, OH
Morrison Healthcare
–
Columbus, OH
... As Executive Chef, you’ll lead a large healthcare culinary operation with an exceptional team dedicated to providing excellent food, maintaining top-tier safety standards, and investing in culture. This is an exciting opportunity for a hands-on, ... - Feb 16
Head Chef
Upper Crust Food Service
–
Clinton Township, OH, 43224
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses... - Feb 15
Sous Chef
Makeready LLC
–
Columbus, OH, 43215
... Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and collaborate on menu ideation and execution. ... - Feb 16