Chef

$18.87 - $20.87 / hour

Now Hiring : Chef

Location: Elderwood of Uihlein at Lake Placid, NY — Home of the 1980 Winter Olympics!

Pay Range: $18.87 – $20.87/hour — Earn more with experience!

Status: Full time or Part-Time

NEW! Gas Allowance Benefit for eligible employees

Don’t Just Look for a Job — Find a Career!

At Elderwood of Uihlein, mealtime is more than just nourishment — it’s a vital part of our residents’ quality of life. We’re seeking a skilled and dedicated Chef/Cook who takes pride in preparing delicious, nutritious meals that brighten the day of every resident.

Why Join Elderwood?

Gas Allowance Stipend for Full & Part-Time staff

Newly renovated kitchen and dining facilities

Shift Differentials for evenings, weekends, and holidays

Full benefits package (medical, dental, vision, and more)

Employee referral program

Supportive, resident-focused team environment

Cook Position Overview:

As Chef, you’ll play a key role in preparing appetizing meals that meet regular, modified, and special dietary needs for our residents and patients. You’ll maintain food quality and safety standards, ensuring a clean and efficient kitchen environment while helping create an enjoyable dining experience.

Put the CARE back in CAREER - Join our team today!

Chef/Cook Responsibilities:

Review menus and production sheets to determine food quantities for daily meal preparation

Prepare assigned food items accurately and efficiently

Test food by tasting and smelling to ensure quality

Maintain sanitation and safety standards throughout food preparation and production

Keep kitchen equipment and work areas clean and well-maintained

Monitor food cooking and ensure proper holding and serving temperatures

Assist in food preparation and distribution

Chef/ Cook Qualifications:

Minimum 18 years of age required

High school diploma or equivalent preferred

Previous food preparation experience required

Ability to understand and organize food preparation activities

Ability to carry out cooking tasks safely and efficiently

Knowledge of food preparation and production processes

Pride in quality of food and service

High degree of personal cleanliness and good hygiene; health status suitable for food service

Respect for residents’ privacy and rights; respectful and dignified treatment of residents

WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.