As a Restaurant General Leader, you will play a vital role in driving the success of our restaurant! You will oversee your Management Team and Team Members, focusing on performance, engagement, and training initiatives. Your ability to hire, train, and retain top talent will be essential in building a successful team.
Key Responsibilities Include:
Leading and motivating the Restaurant Management Team.
Implementing training initiatives to enhance team skills and performance.
Fostering a positive and engaging work environment.
Developing strategies for excellent hiring and retention of team members.
Ensuring high standards of service and operational excellence.
If you are passionate about the restaurant industry and want to make an impact, we encourage you to apply!