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International & Indian Restaurant Chef

Company:
MGM Muthu Hotels
Location:
Chennai, Tamil Nadu, India
Posted:
October 23, 2025
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Description:

Position: International & Indian Restaurant Chef

Location: Spanish Caribbean

Company: MGM Muthu Hotels

Salary: USD 1,700 – 2,000 net per month

About MGM Muthu Hotels:

MGM Muthu Hotels is a renowned hospitality brand in the Caribbean, offering exceptional experiences through luxury accommodations, fine dining, and world-class service. We are committed to excellence, innovation, and creating memorable stays for our guests.

Job Description:

We are looking for a talented and experienced International & Indian Chef to join our culinary team in the Spanish Caribbean. The ideal candidate will bring creativity, passion, and expertise in both international and Indian cuisines, ensuring high-quality dishes that delight our guests.

Key Responsibilities:

Prepare, cook, and present dishes in both international and Indian cuisines, maintaining consistency and high standards.

Develop menus that reflect global culinary trends and authentic Indian flavors.

Ensure food quality, taste, and presentation meet MGM Muthu Hotels standards.

Maintain kitchen hygiene, safety, and sanitation according to local regulations.

Supervise and train kitchen staff, fostering a collaborative and professional environment.

Manage inventory, control food costs, and ensure efficient kitchen operations.

Collaborate with the management team to plan special events, promotions, and guest experiences.

Requirements:

Proven experience as a Chef in international and Indian cuisines.

Culinary degree or relevant professional certification preferred.

Strong leadership and team management skills.

Knowledge of food safety, hygiene standards, and kitchen operations.

Creativity and passion for delivering exceptional dining experiences.

Ability to work in a fast-paced, multicultural environment.

What We Offer:

Competitive salary: USD 1,750 – 2,000 net per month.

Free accommodation

Free Food

Opportunity to work in a premium hospitality environment in the Spanish Caribbean.

Professional growth and training opportunities.

Dynamic and supportive team environment.

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